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large plain pizza menu

by Mr. Daren Kuhn III Published 3 years ago Updated 2 years ago
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Cheese Pizza

Your choice of sauce. Fresh dough made daily with special homemade sauces and finest cheeses.

Buffalo Pizza

Hot sauce topped with mozzarella, provolone, crispy chicken, Buffalo french fries and cheddar cheese.

Italian Hoagie

Ham, salami, capicola, lettuce, tomatoes, onions, provolone cheese and Italian dressing.

Appetizer Platter

2 mozzarella sticks, 2 jalapeno poppers, 5 onion rings and 5 breaded mushrooms. No substitutions, please.

Greek Salad

Black olives, feta cheese, lettuce, tomatoes, onions, cucumbers, and Greek dressing.

Antipasto Salad

Pepperoni, ham, salami, capicola, lettuce, tomatoes, onions, cucumbers and choice of dressing.

Chef Salad

Ham, turkey breast, cheddar, mozzarella cheese, lettuce, tomatoes, onions, cucumbers and choice of dressing.

The Great Plains Taco Pizza

You pick the crust (but we’d suggest one of the thin styles) and we build a taco on top. We start with mild taco sauce, add ground beef and cheese, and bake it. After we pull it from the oven, we add chopped lettuce, crushed tortilla chips, more cheese, and tomatoes. ¡Ole!

The Herbivore's Delight

We start with your choice of crust and add diced green peppers, diced onions, sliced fresh mushrooms, and sliced ripe black olives.

The Prairie Special

Pick a crust style and we will top it with sliced pepperoni, our own special mild pork sausage, fresh diced onion, and fresh diced green peppers.

The Buffalo

We load sliced pepperoni, our own special mild pork sausage, fresh diced onions, fresh diced green peppers, fresh sliced mushrooms, and sliced ripe black olives on a crust of your choice.

VEGETABLES

Diced Fresh Onions - Diced Fresh Green Peppers - Sliced Ripe Black and Green Olives - Sliced Fresh Mushrooms - Sauerkraut - Pineapple - Jalapeños - Diced Tomatoes

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