While You Choose
Tuck into tacos together; share a board of blue corn & soft flour tortillas with guacamole, sour cream, roasted tomato salsa, jalapeño & coriander salsa, pickled slaw, cheese, fresh lime, coriander & your choice of the below fillings. (Vegan option served with vegan cheese & cashew cream – contains nuts)
Tapas & Starters
Corn tortilla chips with melted cheese, topped with pico de gallo salsa, jalapeños, roasted tomato salsa, sour cream & guacamole. (Vegan option served with vegan cheese & cashew cream – contains nuts) *add £2 each to include toppings in Tapas Time
Mains from Brazil
From Bahia on the Northeast coast, chicken pan-fried in cumin, coriander & cayenne & cooked in a coconut sauce with ginger, garlic, tomatoes & coriander. Served with spring onion rice & shredded greens.
Mains from Mexico
A rich chunky beef & black bean chilli, with spring onion rice & crispy blue corn tortillas. Choose a spiced butter to melt into your chilli:
Mains from Argentina
Spice-rubbed & marinated chicken & a choice of fries or salad. Choose:
Mains from Cuba & Beyond
Roasted pork belly, Emmental cheese & smoked ham with sweet mustard & sliced green pickle layered in our buttery toasted bun. Served with fries or salad.
Desserts
Cinnamon-sugar dusted churros with dips for dunking. Served with a choice of chocolate ganache or dulce de leche (or both, if you order six).
