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lemon tree menu

by Lora Gutmann Published 3 years ago Updated 2 years ago
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Lemon Tree Co.

  • Soup, Salad & Oats. Roasted beets, red onion confit, goat cheese or vegan feta, greens, pistachios, blood orange balsamic vinaigrette.
  • Full Sandwiches. Ham, roasted yams, cherry preserves, sharp cheddar, jalapeño Dijon aioli, apple lime slaw. ...
  • Little Lemons. For ages 10 or younger. ...
  • 1/2 Sandwich Combo. ...
  • Local's Combo. ...
  • Drinks
  • Beers
  • Wine & Drinks To Go

Full Answer

Popular Items

Pastrami spiced yams, sauerkraut, apple slaw, gruyere cheese or vegan Violife cheese, sauerkraut, vegan spicy relish. Served hot on Acme ciabatta.

Soup, Salad & Oats

Roasted beets, red onion confit, goat cheese or vegan feta, greens, pistachios, blood orange balsamic vinaigrette.

Full Sandwiches

Ham, roasted yams, cherry preserves, sharp cheddar, jalapeño Dijon aioli, apple lime slaw. Served hot on Acme focaccia.

Little Lemons

For ages 10 or younger. Lemon Tree Co house made chocolate peanut butter, cherry preserves. Served cold or hot on Acme focaccia

Local's Combo

Served cold: ham, salami, provolone, pesto, Dijon jalapeño aioli, house marinated Italian vegetables (cauliflower, Kalamata olives, green olives, roasted tomatoes, basil and oregano), greens. Served cold on Acme ciabatta.

Piqueos – Appetizers

Marinated pieces of beef tenderloin sautéed with special panca spice sauce, served with fried sweet potatoes.

Ceviches

Raw fish with onions marinated in lemon juice and spices, served with corn and sweet potatoes.

Pescado – Fish

Fried or steamed fish with a butter and parsley sauce served with rice.

Sopa – Soup

Fish consommé seasoned with onions and cilantro served with Peruvian corn.

Spaghetti

Cooked beef tenderloin, chicken, seafood or shrimp sautéed with unions and tomatoes mixed with spaghetti and topped with crispy thin potato fries.

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