What can I eat at Malai?
Try a flight of our housebrewed asian-style beers! Thai & Vietnamese Cuisine made fresh in house daily including Spring Rolls, Fried Rice, Drunken Noodles, Iron Pot Green Curry with Chicken, and Grilled Tiger Prawns. Malai also offers over 90% of the menu Gluten-Free, Vegetarian or Vegan.…
Is Malai Thai cuisine vegan?
Thai & Vietnamese Cuisine made fresh in house daily including Spring Rolls, Fried Rice, Drunken Noodles, Iron Pot Green Curry with Chicken, and Grilled Tiger Prawns. Malai also offers over 90% of the menu Gluten-Free, Vegetarian or Vegan.…
What are the non-alcoholic drinks at Malai kitchen?
Beverages of the non-alcoholic variety include our fresh-pressed sugar cane juice with ginger and lime, Cold-pressed Vietnamese Coffee (Iced Coconut and regular), as well as a wide selection of teas blended by local purveyor La Crème. Malai Kitchen brews a small portfolio of beers designed to pair with Southeast Asian flavors.
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COLD
earl grey, peach ginger detox green tea, jasmine green, chamomile herbal, peppermint herbal, Malai blend
Cocktails
designed for sharing, this recipe originated at the Long Bar in Singapore’s Raffles Hotel.
House-Brewed Beer
crisp and refreshing Vietnamese lager brewed with rice and pilsner malt. the name and style were inspired by a beer famously only available on the streets of Hanoi.
To Share
3 fresh rice paper salad rolls with lightly seared sushi grade ahi tuna, rice noodles, mint and cilantro
Noodle Entrees
a thai classic – wok-seared shrimp, farm fresh egg and local tofu tossed with rice noodles in a tangy tamarind sauce and finished with crushed peanuts
Rice Entrees
stir-fried chicken breast and bell peppers in garlic soy, served on a bed of seasoned jasmine rice
Curries
scratch made green curry stew with chicken, thai eggplant, crispy carrots, and choice of jasmine rice, brown rice, or rice noodles on side
