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matthews cafeteria menu

by Abbie Dickens Published 2 years ago Updated 2 years ago
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Why choose Matthew's cafeteria?

Matthews Cafeteria is a family owned restaurant established in 1955 by Louise and Bill Matthews. Since then, Matthews continues to produce made from scratch Southern cuisine the way it should be made. Today, Matthews is run by their son-in-law and grandson. Matthews Cafeteria is a place where you can always count on good food and great company.

What is it like to eat at Ma Matthews?

Have been eating at “Ma Mathews” for 28 years. Staff is ultra friendly and Owner is a delight to talk with. Everything on the linenis good but special accommodations to the fried chicken, black eye peas, squash, rutabagas and tea. I’ll be coming back again and again.

Who is Matthews?

MATTHEWS OWNER AND CHEF MICHAEL GREENE WAS WRITTEN UP IN ATLANTA MAGAZINE FOR HIS BISCUIT TECHNIQUE VOTED “2019 BEST RESTAURANT IN DEKALB COUNTY” BY DISCOVER DEKALB

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About

Matthews Cafeteria is a family owned business started in 1955 by Louise and Bill Matthews. Today Matthews Cafeteria is owned and run by their son-in-l …

Photos

Drive-up is up and running at Matthews!!! Come grab lunch or dinner and pick up a frozen casserole for later. 🍴❤️🍴

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