Menu for Mexico Restaurant
- La Tradicion Mexicana. All plates are served with salsa fresca, rice and refried beans. ...
- Create Your Own Combo. With your choice of shredded chicken, shredded beef, or ground beef and cheese. ...
- Fajitas Mexico. ...
- La Catrina Salads. ...
- Vegetariano. ...
- Keiki Menu. ...
- Azteca Breakfast. ...
- Catrina Omelettes. ...
- Bebidas
- The Best Margarita on the Island. ...
Full Answer
What are six popular Mexican dishes?
Top 30 Most Popular Mexican Foods- Best Mexican DishesChilaquiles. Chilaquiles is definitely the most popular breakfast in the country. ... Huevos Rancheros (Ranch Eggs) ... Machaca (Shredded Dried Beef) ... Discada (Plow disc BBQ) ... Tacos. ... Burritos. ... Pozole de Pollo o Guajolote (Chicken or Wild Turkey Stew) ... Menudo (Pork Stew)More items...•
What are five traditional Mexican dishes?
Don't leave Mexico without trying…Chilaquiles. This popular traditional breakfast dish features lightly fried corn tortillas cut into quarters and topped with green or red salsa (the red is slightly spicier). ... Pozole. ... Tacos al pastor. ... Tostadas. ... Chiles en nogada. ... Elote. ... Enchiladas. ... Mole.More items...
What are some entrees for a Mexican restaurant?
Mexican Main DishesOaxacan Red Chile Enchiladas (Enchiladas de Chile Ajo) ... Pollo en Escabeche Oriental (Yucatan-Style Chicken and Onion Stew) ... Mexican Noodle Casserole (Sopa Seca) ... Mexican-Style Scrambled Eggs (Huevos a la Mexicana) ... Pork Ribs in Tomatillo Sauce (Costillas de Puerco en Salsa Verde)More items...•
What are traditional Mexican dinners?
Popular Mexican Foods To Try in Mexico or At HomeChiles en nogada.Frijoles Charros (Bean Stew)Mexican Rice.Quesadillas.Huevos Rancheros (Ranch Eggs)Menudo (Tripe Soup)Tamales.Chilli Con Carne (Chilli With Beef)More items...•
What is a famous food in Mexico?
Most popular Mexican dishes involve the use of crusts or breads. 'Masa', the corn flour dough is used to create Tortillas, Quesadillas, Enchiladas, Burritos and Tamales. Kidney beans appear significantly in the traditional recipes like Chilli Con Carne or refried beans.
What sides go well with a taco bar?
10 Tasty Sides for TacosChips and Salsa.Corn Pudding.Mexican Coleslaw.Jicama with Mango Slaw.Spanish Rice.Mexican Black Beans.Mexican Sweet Potatoes.Elote (Mexican Street Corn)More items...•
What is the most popular Mexican food in America?
popularity is the % of people who have a positive opinion of a Mexican dish. Find out more1 Nachos78%2 Burritos76%3 Quesadilla76%4 Fajitas76%5 Salsa74%6 Guacamole65%7 Chimichangas60%8 Chili con Carne58%More items...
What food item accompanies almost every Mexican meal?
What food item accompanies almost every meal? The food item that accompanies almost every Mexican meals would have to be tortilla!
APPETIZERS
Prepare your palate for fabulous Mexican cuisine. Our appetizers are created for 1 – 4 people and go perfectly with our host of Margaritas, Mojitos y Cervezas Mexicanas!
COMBINATIONS
Filling Choices: Cheese, ground beef, chicken, picadillo (shredded beef and pork), chile verde or chile colorado. Served with choice of black beans, refried or Rancho (whole) beans, Mexican or white rice. You can also add sour cream, guacamole or make it DELUXE.
ENCHILADAS
All of Azteca’s specialty enchiladas include two (2) enchiladas and are served with Mexican or white rice, black beans, refried or Rancho (whole) beans. Your filling choices include chicken, ground beef, cheese or picadillo. Substitute the rice and beans for steamed veggies, house salad or Azteca fries.
FAJITAS
Fajitas are served sizzling hot over a bed of sautéed onions and green peppers. Accompanied with rice, black beans, refried or Rancho (whole) beans, pico de gallo, sour cream, guacamole, cheddar cheese.
FAVORITES
Served with Mexican or white rice, black beans, refried or Rancho (whole) beans. Corn or flour tortillas upon request.
TACOS MEXICANOS
Imagine you’re in Guadalajara, Mexico City, Acapulco, Cancun and you’re surrounded by the best tacos on the planet! Here they are!
BURRITOS
Flour tortilla stuffed with jalapeño cream cheese (not spicy ~ just delicious), white rice, rancho beans and grilled chicken breast. Finished with Azteca’s salsa ala crema, cheddar and cotija cheese. | $15.00
Bolder Flavors Have Arrived!
Don't miss the newest flavors to hit the menu. Including new Pineapple Margaritas and Bolder Border Bowls.
Convenient Ordering Options
Out and about? Swing by for takeout. Comfy at home? Choose delivery. Need full-service? Catering has you covered.
PRIMERO
Our signature, house made Guacamole. Made with fresh avocados, diced onions, and fresh squeezed lime juice.
ENSALADAS Y SOPAS
Spring mix and chopped romaine, roasted cherry tomatoes, shredded carrots, diced avocado, cotija cheese, toasted pepitas, pickled red onions, tossed in a creamy poblano dressing. (Add chicken, beef or shrimp for additional charge)
PUFFIES, QUESADILLAS & CHALUPAS
The Famous Los Tios puffy queso! A crispy shell, smothered with our Chile con Queso.
TACOS
Puffy Taco shells, made fresh daily, topped with taco meat, shredded lettuce, shredded cheese, and diced tomatoes.
FAJITAS
Fajitas are served with homemade flour or corn tortillas, guacamole, sour cream, shredded cheese, pico de gallo, pickled jalapenos, Mexican rice, & your choice of beans.
FROM THE GRILL
all items served with made-to-order tortillas, Mexican rice and your choice of beans
PLATOS ESPECIALES
Crispy beef taco, guacamole salad, puffy queso, cheese enchilada, and pork tamale topped with chili gravy.
