Why is 4th of July celebrated?
Because there are so many delicious ways to celebrate. Ahh, the 4th of July. A holiday that revolves around a few of Ree Drummond's favorite things: friends, family, and food—with a serious emphasis on that last item. After all, food's kind of a big deal around The Pioneer Woman, but never more so than on the 4th.
What is a potluck party?
Potluck parties are a real group effort. Ask each guest to oversee a certain section of the meal, and you'll end up with a wonderfully varied menu. Each of these crowd-friendly ideas will make your potluck even more memorable.
Can you make a 4th of July meal in a slow cooker?
Ryan Dausch. Yes, you can make an entire 4th of July meal right in your slow cooker. And the few menu items on our list that don't get thrown into the beloved gadget are easy enough to make on their own. (Case in point: If you can pour strawberries into a bowl, you've got this dessert down pat).
Need some inspiration for your 4th of July menu? We'll help you plan the perfect summer BBQ, family potluck, patriotic picnic, pool party or fireworks spread!
Need some inspiration for your 4th of July menu? We'll help you plan the perfect summer BBQ, family potluck, patriotic picnic, pool party or fireworks spread!
Classic Summer BBQ: Red, White & Blue Potato Salad
Tossing the cooked potatoes with stock and wine right after you drain them infuses them with flavor. The liquid absorbs like magic. —George Levinthal, Goleta, California
Classic Summer BBQ: Burger Americana
Go on a burger road trip in your own backyard. Grill the patties and load them sky-high with your favorite toppings. For instance, peanut butter and bacon make them southern style; coleslaw and tomatoes, a northern version. —Susan Mahaney, New Hartford, New York
Classic Summer BBQ: Sweet Macaroni Salad
A sweet out-of-the-ordinary dressing makes this macaroni salad special. My aunt gave me the recipe and it has become one of my favorites. I occasionally leave out the green pepper if I know that people don't like it, and it still tastes great. —Idalee Scholz, Cocoa Beach, Florida
Classic Summer BBQ: Strawberry Watermelon Lemonade
The nutrition department at my local hospital inspired me to create this refreshing summer sipper. I tweaked their recipe slightly to create this drink full of sweet-tart flavor. —Dawn Lowenstein, Huntingdon Valley, Pennsylvania
Classic Summer BBQ: Jersey-Style Hot Dogs
I grew up in northern New Jersey, where hot dogs with grilled potatoes were born. It's a combo you’ll love. —Suzanne Banfield, Basking Ridge, New Jersey
Classic Summer BBQ: All-American Pie
With apples, cherries and blueberries, this patriotic slab pie even tastes American. If the day doesn't call for stars and stripes, feel free to use any shaped cookie cutters you like for this awe-inspiring potluck dessert. — James Schend, Culinary Deputy Editor, Taste of Home
What is the best dessert for Fourth of July?
Perhaps the most classic of all Fourth of July desserts, strawberry shortcake is made the traditional way in this top-rated recipe. "Hands down the best shortcakes I've ever made," says reviewer MIRABLUE. "These shortcakes are flaky like a pie crust but soft and chewy like a biscuit."
What is the best dessert for Independence Day?
Reviewer Jess suggests using ginger-ale in place of water for added flavor.
What are the three traditions of American cooking?
It's three American traditions wrapped up in one: beer, brats, and grilling. "Simple recipe with great results," says reviewer cheddar bob. "They will melt in your mouth! I like mine with beer boiled onion, some sauerkraut, and some spicy deli mustard."
Is it a Fourth of July without hamburgers?
It's just not Fourth of July without burgers, and these are the juiciest ever. "I made these yesterday for a barbeque, and every single guest told me how great the hamburgers were," says reviewer JANEL_K.
Can you go wrong with 4th of July?
One thing is for sure: you can't go wrong with these traditional Fourth of July foods, regardless of their origin. You won't go to a backyard BBQ without seeing at least a couple of these recipes on the table. From summertime grilling recipes to cold salads to fruit pies, these recipes scream USA. These traditional Fourth ...
