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miller's ale house orlando menu

by Prof. Fabiola Lebsack III Published 2 years ago Updated 2 years ago
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Starters and Apps

Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping. (1870 cal). Add guacamole, sour cream and jalapeños (220 cal)

Zingers and Wings

A Miller's Ale House tradition for 30 years: Our fresh, never frozen, buttermilk-drenched, hand-breaded, boneless chicken tenders. All Zingers® and Wings served with your choice of sauce and Ranch (180 cal) or Blue Cheese dressing (140 cal)

Fajitas

Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm four tortillas. Add guacamole (90 cal) | $0.99

Steak Dinners

Add Caesar (280 cal) or House salad (200 cal) add dressing | $2.59. Grilled USDA steaks, topped with melted garlic butter, served with seasonal vegetable and one side. Also available blackened | (add 10 cal). Complement Your Steak: Boom Boom Shrimp (1090 cal) | $7.99

Burgers and Sandwiches

All burgers are half pound, 100% ground beef sirloin, hand-formed patties, seasoned, grilled to order, on toasted black and white sesame seed bun. Burgers and sandwiches served with seasoned French fries | (450 cal)

Main Salads

Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens. (510 cal add sauce & dressing)

Salad Dressings

Salads are served with your choice of dressing on the side unless otherwise indicated. Calories reflect 1 fl. oz.

Starters and Apps

Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping. (1870 cal). Add guacamole, sour cream and jalapeños (220 cal)

Zingers and Wings

A Miller's Ale House tradition for 30 years: Our fresh, never frozen, buttermilk-drenched, hand-breaded, boneless chicken tenders. All Zingers® and Wings served with your choice of sauce and Ranch (180 cal) or Blue Cheese dressing (140 cal)

Fajitas

Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm four tortillas. Add guacamole (90 cal) | $0.99

Steak Dinners

Add Caesar (280 cal) or House salad (200 cal) add dressing | $2.59. Grilled USDA steaks, topped with melted garlic butter, served with seasonal vegetable and one side. Also available blackened | (add 10 cal). Complement Your Steak: Boom Boom Shrimp (1090 cal) | $7.99

Burgers and Sandwiches

All burgers are half pound, 100% ground beef sirloin, hand-formed patties, seasoned, grilled to order, on toasted black and white sesame seed bun. Burgers and sandwiches served with seasoned French fries | (450 cal)

Main Salads

Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens. (510 cal add sauce & dressing)

Salad Dressings

Salads are served with your choice of dressing on the side unless otherwise indicated. Calories reflect 1 fl. oz.

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