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monical's menu

by Telly Gutmann DDS Published 2 years ago Updated 2 years ago
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Who owns Monical's pizza?

Monical's Pizza is an American regional pizza chain, which, as of 2019, consists of over 60 locations in Illinois, Indiana, Missouri and Wisconsin. About half of the locations are franchised, while the others are owned by the corporation....Monical's Pizza.TypePrivateNumber of employees29 (2019)Websitewww.monicals.com6 more rows

Who started Monicals pizza?

Ralph MonicalMonical's Pizza / Founder

Is Monical's only in Illinois?

Today there are over 60 Monical's Pizza® restaurants, primarily located throughout Central Illinois with several in Indiana, one in Missouri, and one in Wisconsin.

How big are Monicals frozen pizzas?

8″ Pizza (Pan or Thin) Individual Pasta. Gluten-Free Pizza. Regular or Large Sandwich.

Where was the original Monical's?

Tolono, IllinoisThe Monical family began making pizza in Tolono, Illinois, in 1959; Monical's quickly became known for its thin-crust pizza and its family-friendly atmosphere.

Where was the first Monical's located?

In 1959 the Monical family started making pizzas in the little town of Tolono, Illinois. Before long, their recipe became a hit with many of their local friends and neighbors. Thus was born Monical's Pizza®, a name that over the years has become synonymous locally with the very finest thin crust pizza.

What ranch does Monicals use?

Giant Goose RanchGiant Goose Ranch in Canton, Illinois - Monical's Pizza.

Is Monicals dressing gluten free?

The staff was very knowledgable and understanding about our allergy. All toppings for pizza are gluten free and all the dressings for salads are gluten free.

Pleasers

8 Slices. Served with 2 Individual Garden Salads and 2 Large Soft Drinks.

Speciality Items

Frozen. With Monical's Oven Ready frozen pizzas, you can have the convenience of frozen with that great Monical's taste straight from your oven.

Starters

Mozzarella dipped in Parmesan and Romano breading and then baked. Served with Marinara Dippin’ Sauce.

Salads

Grilled Chicken with Romaine Lettuce, Shredded Parmesan, Croutons and Caesar Dressing. Served with 1 Softdough Breadstick.

Pastas

Regular served with 2 pieces of Garlic Bread. 6 pieces of Garlic Bread Served with Family Pasta. Add Meatballs for 1.50 for an Individual Order of 3 Meatballs or 5.00 for a Family Order of 12 Meatballs.

Kid's Menu

Topped with Marinara or Alfredo Sauce and served with a warm Breadstick.

Desserts

Enjoy a delicious 10” oven-baked Cherry or Apple fruit pizza topped with warm Streusel and drizzled with icing.

Breadsticks

Fresh, softdough, delicious. Served with your choice of Marinara, Garlic Sauce, Alfredo, Nacho or Mild Cheddar Sauce.

Mozzarella Sticks

Mozzarella dipped in Parmesan and Romano breading and then baked. Served with a Marinara Dipping Sauce. Order of 6

Chicken Strips

Enjoy 6 Breaded Strips of Tender White Meat Chicken. Choose a dipping sauce – Ranch, BBQ or Honey Mustard. Order of 6

Pepperollies

Hot, fresh-baked rolls with zesty Hormel Pepperoni, rich Puree and four Cheeses. Seasoned with a hint of Garlic and served with a cup of Marinara Sauce.

Cheese Fries

Crispy Fries topped with Bacon and your choice of Spicy Nacho or Mild Cheddar Cheese Sauce. Enough to Share!

Original Nachos

Nacho Chips with Taco Meat, Tomatoes, Nacho and Colby Cheese. Original

Nachos Deluxe

Original Nachos with Black & Green Olives, Onions and Jalapeno Peppers. Deluxe

What is Monica's grandmother's bread crumbs?

A blend of fresh ground beef with milk and panko bread crumbs makes the best texture and taste, with Monica's grandmother's brown sugar and ketchup glaze. Served with sour cream & cream cheese mashed potatoes

What is a comfort food classic?

Comfort food classic: Ground beef and a little corn and green beans in a nice gravy under a baked topping of cheddar cheese and tater tots. No side dish necessary with this one.

Where is Acie Earl?

Acie Earl. A lightly-recruited 7-footer out of Moline, Illinois, he used great coaching from Dr. Davis and plenty of smarts and perseverance to have a tremendous career at Iowa (23 records still); as a 12 year pro, including 4 in the NBA; and continues that success today as a teacher, coach, Realtor and entrepreneur.

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