Express Lunch
Served As a Two Course Meal, Choose One of Each from First Course & Main Course Along With Naan & Aged Basmati Rice.
Main Course
Choose Your Choice of Curry & A Protein or Vegetables ( Organic Mix Vegetables, Paneer, Chicken, Lamb, Salmon or Shrimp)
Special Lunch Entrees
Served As a Two Course Meal, Choose One of Each from First Course & Special Lunch Entrée Along With Naan & Aged Basmati Rice.
The Tandoor Breads
An Indian Meal Isn’t Complete Without Bread! All Our Breads Are Freshly Baked Per Order In Our Clay Oven.
From The Tandoor Oven
It’s A Clay Oven. All Meats, Poultry & Seafood Stay Immersed In Special Marinades Overnight, Then Are Skewered And Broiled In The Tandoor. The Tandoor Is Also Employed To Turn Out A Most Exciting Variety Of Fresh Homemade Breads. Tandoori Specialties Are Served As Sizzler On The Bed Of Fresh Vegetable & Spices.
Rice Specialties
Aged Steamed White Basmati Rice/ Shrimp/ Scallops/ Salmon/ Blue Crab Meat/ Nuts/ Spices
Delicious Convenience with Time-Tested Recipes
We turn hangry to happy with authentic regional recipes that bring home-cooked goodness from half a world away, ready in minutes.
Vibrant Dishes, Sides & Sauces for Food Service
If you’re looking to add a delicious ethnic offering to your menu, explore our chicken, meat, seafood, vegetarian or vegan dishes that can be easily served on their own or over rice.
In the News
Small Business Administration honors nation’s top small businesses, recognizing Monsoon Kitchen’s Swati Elavia as Massachusetts Small Business Person of the Year.
