Where can I eat at Mount Holyoke University?
Food plays an important part of life on campus, and Mount Holyoke offers a wide variety of eating options. Dining Services offers a comprehensive board program and an extensive menu at our Dining Commons. Located in the Blanchard Campus Center, this option offers students a quick meal to take with them.
Why choose Mount Holyoke for dining?
We strive to support the well-being of Mount Holyoke students, faculty, staff, alums and guests by providing delicious food prepared with care and thoughtfulness. Because we recognize that dining preferences and needs are extremely individual, we offer diverse and extensive menu options, as well as flexible hours.
How is Mount Holyoke College supporting the community?
We are dedicated to supporting the Mount Holyoke College community by: The Dining Commons will open seven days a week during the academic year. Students will have the option of dining in or using our take out program. In order to safeguard our community, no outside guests are permitted unless they are approved to be on campus.
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Dining
Dining Services offers a comprehensive board program and an extensive menu at our Dining Commons.
Grab 'n Go
Located in the Blanchard Campus Center, this option offers students a quick meal to take with them. It features a variety of hot and cold foods, such as sandwiches, salads, soup and a yogurt bar.
The Frances Perk Café
Located in the Williston Library, the Frances Perk café features local organic Indigo coffee and Teatulia teas. There are fresh baked desserts and pastries made in the college campus bakery.
The Cochary Pub & Kitchen
Located in the Blanchard Campus Center, the Pub serves fresh baked desserts and pastries from our campus bakery.
On Campus Dining
Please see Dining Services for detailed information about where meals are served, dining policies, and menu options. M&C's are served in the evening in most of the residence halls.
The Golden Pear Kitchens
The Golden Pear kitchens in 1837, Creighton, Dickinson, Mandelle, Mead, Porter, and Wilder Halls are a campus facility intended primarily for students to prepare special meals. It includes full kitchen facilities and utensils; and a dining room table that seats six to eight.
Kitchenettes
Kitchenettes are found on most floors in the residence halls. The kitchenettes contain a sink, a microwave, and ironing boards. If you use the kitchenette, please be considerate of other students by keeping it clean.
