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mudtown menu

by Isabelle Hand Published 2 years ago Updated 2 years ago
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Salads

A cool wedge of iceberg lettuce drizzled with green goddess dressing and topped with bacon, tomatoes, bleu cheese and candied pecans. Add grilled shrimp for $5, Add grilled or fried chicken for $4, or a crabcake for $7.

Beef & Bun

Served with one side. All burgers topped with mayo, lettuce, tomato, onion and pickle unless otherwise noted.

Entrees

14oz Ribeye grilled to order and topped with compound butter, served with garlic butter green beans and house chips.

Desserts

Two cookie fix cookies over vanilla ice cream topped with marshmallow cream.

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