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noodle 22 menu

by Demetrius Mosciski Sr. Published 2 years ago Updated 2 years ago
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Celtuce Ribbon Salad

Crispy ribbon rolls of Celtuce lettuce mixed with a Zesty Flavor of Garlic, Peppercorn oil and a hint of Chili with our House Sauce

Lamb-Skewers

Cubed Lamb blended with a hint of Cumin and Ground Red Pepper; Your choice of Spice Level

Pan-Fried Dumplings

Juicy Pork blended with Fresh Cabbage Pan-Fried, served with our Special Dumpling Sauce

Signature Beef Noodle

Sliced Beef Shank seasoned with Chinese Herbs, Radishes, Cilantro, Green Onions, with a hint of Chili Flavor in our Signature Light Beef Broth

Chicken Noodle

Braised Chicken pieces seasoned with a Five-Spice Blend, served with Fresh Shiitake Mushrooms, Spinach, Green Onions, and Cilantro in a Chicken Broth

Veggie Noodle

Tofu, Spinach, Tomatoes, Bean Sprouts, Cilantro, and Green Onions, served in our Signature Beef Broth or Flavorful Vegetable Broth

Yu-Xiang Pork

Thinly Sliced Pork mixed with Fresh Black Mushrooms, Bamboo Shoots, Carrots, and Green Bell Peppers seasoned with our Special Spices, Sweet and Sour Sauce served on top of Noodles or Rice

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