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ochatto sushi menu

by Dr. Durward Fahey III Published 3 years ago Updated 2 years ago
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Steak Teriyaki Bento Lunch

Served with salad or miso soup, 3 pieces of house California roll, tempura vegetable and shrimp with your choice of white or brown rice.

Duck Roll

Shredded boneless duck, scallion, cucumber, carrot, mixed green wrap with tortilla with hoisin sauce, sweet and chili sauce.

4 Piece Tuna Crispy

Tuna and mango cube with crispy wasabi cracker, guacamole dressing and house special sauce.

Dragon Ball

Lobster and kani salad wrapped by avocado deep fried with lemon mayo sauce.

Shichimi Salmon

Quick served scottish salmon w. shichimi powder. mango served w. spicy mango sauce and dried purple shisho

Summer Salad

Shrimp, kani, tamago, cucumber, mango and mixed greens with yuzu citrus dressing.

Rainbow Salad

Tuna, salmon, white fish cubes, tako, cucumber and mixed greens with house special dressing.

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