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oktoberfest menu ideas

by Marianna Jakubowski Published 2 years ago Updated 1 year ago
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What to eat at Oktoberfest?

What to Eat at Oktoberfest in Munich

  • Roast Chicken (Hendl)
  • Giant Pretzels (Breze)
  • Flammkuchen
  • Kaiserschmarrn
  • Käsespätzle
  • Lebkuchen Hearts
  • Pork Knuckle (Schweinshaxe)

Is Oktoberfest worth it?

YES YES YES!!! Absolutely yes! It’s so fun and absolutely worth it to get into the spirit of Oktoberfest. You don’t have to fear looking silly, it seems that literally everyone in Munich gets dressed up for the Oktoberfest season so you’ll be in good company. Just be aware of your body type and the fit of your outfit.

What to say at Oktoberfest?

“O’zapft is!“ is the saying at exactly midday: there’s no Wiesn without the tapping ceremony! Every year, the tapping ceremony in the Schottenhamel festival hall kicks off the Oktoberfest. As tradition has it, at 12 noon on the first Saturday of the Wiesn, the mayor taps the first beer barrel and opens the Wiesn with the cry “O’zapft is!”.

How to throw an Oktoberfest celebration at home?

When coming up with how to throw an Oktoberfest party, you’ll need the following:

  • Proper Oktoberfest beer
  • Authentic Oktoberfest foods
  • The perfect Oktoberfest playlist
  • The right Oktoberfest decorations and ambience
  • Fun Oktoberfest games
  • And, of course, the perfect Oktoberfest outfit.

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What do I serve for an Oktoberfest party?

8 Foods You Need for an Oktoberfest FeastRoast Chicken.Schweinebraten (roast pork)Schweinshaxe (roasted ham hock)Würstl (sausages)Brezen (pretzels)RELATED: German Soft Pretzel Sticks.Käsespätzle (cheese noodles)Reiberdatschi (potato pancakes)More items...•

What is typical Oktoberfest food?

It's your take on the world's largest party. But to make it great, keep it authentic with themed decorations and authentic German food and beverages: Bavarian cheese, Black Forest Ham, Westphalia bread, Düsseldorf hot mustard, Munich sweet mustard, and Swabian pickles, sauerkraut and red cabbage.

What is the most popular Oktoberfest food?

Oktoberfest Roast Chicken (Hendl) 1/2 roast chickens (known as hendl) are the most popular food item at Oktoberfest, hands down. (Over half a million of them are consumed at Oktoberfest each year!)

What are some good German foods?

Here are the top ten traditional German foods that should be on your bucket list:Brot & Brötchen. ... Käsespätzle. ... Currywurst. ... Kartoffelpuffer & Bratkartoffeln. ... Rouladen. ... Schnitzel. ... Eintopf. ... Sauerbraten.More items...

What is a traditional German dinner?

Dinner/Supper (das Abendessen/Abendbrot) Abendbrot (“evening bread”) is the typical German supper. It is a light meal eaten usually between 18:00 and 19:00 and – like breakfast – consists of full grain bread and rolls, fine cheese, meats and sausages, accompanied by mustard and pickles.

What should I bring to a German dinner party?

Party MenuChicken or Pork Schnitzel with Quick Sweet 'n' Sauerkraut & Apple, Onion & Potato Salad. ... Knocks 'n' Brats & Red Cabbage & Potatoes Rosti. ... White Asparagus Bread Salad with Hollandaise. ... Beef Schnitzel a la Holstein & Braised Green Beans. ... German Chocolate Praline Cake. ... Apple Cider Barley.More items...•

What snacks goes well with beer?

Chips and dips Chips and dips for a beer party is a no brainer and will need nothing more than a ...Chips and dips. ... Sausages. ... French Fries. ... Chicken wings. ... Jalapeno poppers. ... Sliders. ... Nachos. ... Salted nuts.More items...•

What is traditional Bavarian food?

Restaurants in Bavaria offer many different types of meat dishes, including beef, chicken, turkey and lamb. On traditional menus pork dishes feature prominently, such as “Schweinshaxe” (pork knuckle) or “Schweinebraten” (pork roast). Many restaurants and takeaways also sell “Leberkäse”, a type of meatloaf.

How do I host an Oktoberfest party?

Host an Unmissable Bash With These Oktoberfest Party IdeasSet the Scene With Oktoberfest Party Decorations and Decor.Add Fun Games and Entertainment to Your Oktoberfest Party.Serve an Oktoberfest Menu of Tasty Foods and Drinks.Impress Your Guests With These Oktoberfest Party Ideas.

What are 5 popular foods in Germany?

Top 5 foods in GermanySchnitzel. You can find these everywhere in Germany from classy restaurants to street food vendors. ... Spätzle. For a country that is big on their meat, one of the most famous German dishes is Spätzle; which is completely vegetarian. ... Bratwurst. ... Stollen. ... Kartoffelpuffer.

What is the most famous German dish?

Top 10 German foods – with recipesWurst. Let's start with an obvious one – Wurst. ... Rouladen. This typical German dish consists of bacon, onions, mustard, and pickles wrapped in thinly sliced beef or veal which is then cooked. ... Käsespätzle. ... Eintopf. ... Sauerbraten. ... Kartoffelpuffer. ... Brezel. ... Schnitzel.More items...

What is Germany's main dish?

Sauerbraten is regarded as one Germany's national dishes and there are several regional variations in Franconia, Thuringia, Rhineland, Saarland, Silesia and Swabia. This pot roast takes quite a while to prepare, but the results, often served as Sunday family dinner, are truly worth the work.

What is the best food to serve at OKTOBERFEST?

Quick, easy and delicious cabbage and smoked sausage skillet that makes the perfect dish to celebrate OKTOBERFEST. It can be served by itself with mustard or in a sub roll.

What is the king of Oktoberfest dinners?

Dinner Ideas you'll want to sit down and enjoy with your Guests. The king of Oktoberfest Meals is Sauerbraten and we have you covered with a slow cooker version. It may take a while to marinate, but not much work involved once you make it.

What is a bratkartofflen?

German Fried Potatoes & Onions (Bratkartofflen) German Fried Potatoes & Onions or Bratkartofflen is the ultimate comfort food. It’s also the perfect side dish for German entrées such as schnitzel and bratwurst. Continue Reading.

What is beer cheese dip?

Beer Cheese dip is great for pretzels, dipping bread into or slathered over a hot sandwich. Easy to make fast with pantry ingredients that is perfect for parties for a crowd or an easy cocktail appetizer!

What is a Baumkuchen cake?

Baumkuchen is a traditional German cake. It is labour intensive cake if you make it in the traditional way, but I am going to show you how to make this beautiful cake at home the easy way!

What are the German side dishes at Oktoberfest?

Potato pancakes, or Kartoffelpuffer, are a classic German side dish and a real treat during Oktoberfest. After the potatoes are grated, they need to be squeezed in a clean dish towel to remove all of the liquid, an important step to guarantee that signature crispy texture.

When did Oktoberfest start?

Oktoberfest originated as a big wedding reception in October of 1810 for Crown Prince Ludwig and Princess Therese of Saxe-Hildburghausen.

What is a soft pretzel?

Authentic German Soft Pretzels (Laugenbrezeln) An Oktoberfest celebration wouldn't be complete without Laugenbrezeln (or simply Brezen ), also known as soft pretzels. Soft on the inside with a lightly crispy exterior, the salty snack is traditionally served with butter and pairs perfectly with beer.

What is the German version of mac and cheese called?

This German version of mac and cheese, called ( Käsespätzle ), features a homemade traditional egg noddle called spätzle, which takes a little effort but is worth it; the taste and texture are superior to store-bought varieties. The noodles are layered with caramelized onion and Gruyère cheese and baked until hot and bubbling.

What are some good side dishes to serve at German fairs?

Mushrooms with a savory garlic sauce ( Champignons mit Knoblauchsoße) are a common menu item at German fairs. This food-stand staple is also a delicious side dish or topping for roasts and bratwursts. Any mushrooms will do, and a mix of foraged mushrooms is especially nice.

What is a German potato?

Similar to Italian gnocchi, these German potato noodles ( Badische Schupfnudeln) are a mixture of cooked riced potatoes with flour and egg yolks. Instead of forming into pillows and boiling, however, these noodles are formed into pointy-ended logs and cooked in butter. They're a lovely use for leftover mashed potatoes but also worth boiling a few spuds.

What is the dressing in German potato salad?

German Potato Salad With Sweet-Sour Dressing. German-style potato salads are generally dressed with a vinegar mixture versus mayonnaise, offering a lighter version of the favored side dish. This German potato salad is studded with bacon, onion, bell pepper, and egg, making for a flavorful and filling recipe.

Pork Schnitzel

Pan-fried to crispy-on-the-outside, juicy-on-the-inside perfection, my Pork Schnitzel is a crowd-pleasing Oktoberfest entree idea.

More German mains

Bread and fry thin chicken cutlets to bring a platter of traditional Chicken Schnitzel to the table in just 25 minutes. Like supersized chicken nuggets, this classic German dinner recipe is a supremely family-friendly meal!

Spaetzle

Think of these eggy, easy make-ahead noodles like the German cousin of classic butter noodles.

German Potato Salad

Take a break from mayo-strong salads and try my punchy German Potato Salad. Spiked with tangy mustard and crowned with crumbled crispy bacon, after just one bite, chances are you’ll want to serve this German side dish all year long (not just as part off your Oktoberfest menu).

More sides and salads

Tender-crisp red cabbage transforms into a tangy and savory side dish recipe in this classic German Braised Red Cabbage. This is my twist on traditional Rotkohl, a sweet-sour cabbage dish often served alongside Rouladen and…

Homemade Soft Pretzels

Sure, you can buy these in the supermarket freezer section. But it’s actually a cinch, and a totally fun family cooking project, to make chewy and pillowy Homemade Soft Pretzels right in your own kitchen.

Lebkuchen

This traditional German cookie is like a mash-up of Gingerbread and frosted Sugar Cookies. Warmly-spiced with notes of molasses, nutmeg, cinnamon, clove, and allspice, these glazed cookies pair beautifully with everything on this Oktoberfest menu. Especially another boot of beer.

When is Oktoberfest in Germany?

In Germany, Oktoberfest kicks off on the second-to-last Saturday in September and ends on the first Sunday in October. It began as a multi-day celebration in the early 19th century when Crown Prince Ludwig of Bavaria married Princess Therese of Saxony-Hildburghausen. Today, Oktoberfest is one of the world's largest — and certainly most beer-soaked ...

What goes well with beer?

You know what goes great with beer? French fries, German-style. The key here is the curry ketchup. Paula concurs: "The star of this recipe is the ketchup. This ketchup concoction is fabulous!"

What are some good desserts to serve at Oktoberfest?

Recipe here. Candied Apples – An irresistible favorite of Oktoberfest attendees, young and old. A few of these make a great centerpiece for any Oktoberfest party table before they seamlessly take care of dessert. Candied Roasted Almonds – An irresistible favorite of Oktoberfest attendees, young and old.

What is Oktoberfest about?

Oktoberfest is not only about the beer, the singing, the dancing and the fair attractions. Many of the best known and most loved Bavarian specialties are enjoyed during festival. The food served in beer tents and stalls around Theresienwiese occupies a well deserved status of great respect.

What is a Schweinebraten?

German Pork Roast aka Schweinebraten – this dish is typically prepared with pork shoulder and Oktoberfest beer. The flavors are unbelievable, yet it is amazingly easy to make. If you buy pork shoulder with skin on you can enjoy some amazing crackling. Recipe here.

1. Homemade German Pretzels

More properly known as laugenbrezel, German soft pretzels are a staple of Oktoberfest (and almost every German holiday).

2. Obatzda Recipe (German Beer Cheese Dip)

Speaking of beer cheese, this recipe for Obatzda is one of the best I’ve ever seen.

3. Soft Pretzel Bites with Spicy Mustard Dip

These are pretty much just soft pretzels, only in miniature. The real star of this recipe is the spicy mustard dip. It’s tangy, slightly sweet, and full of heat.

4. Potato Pancakes (German Kartoffelpuffer)

You can whip up eight of these thin, super crispy potato pancakes in just under 30 minutes.

5. Air Fryer Brats

All you’ll need to make brats are… well… brats! And if you’re not in the mood for putting in a lot of work, you’ll also need an air fryer.

7. German Cucumber Salad

Despite its popularity at Oktoberfest, this refreshing, tart, and sour salad is a well-known summer treat.

8. Bratwurst and Sauerkraut with Apples and Onions

It doesn’t get much more authentically German than fat, juicy bratwursts lying on a bed of sauerkraut.

How to bring Oktoberfest to a bar?

If you want to bring Oktoberfest to your restaurant or bar, check out these Oktoberfest ideas for bars to help plan your event. 1. Start with Excitement. Germany’s Oktoberfest can’t begin until the mayor of Munich taps a ceremonial keg of beer and proclaims “ O’Zapft is! ” or “It's tapped!”.

What is Oktoberfest?

Oktoberfest is commonly recognized as a time to eat, drink, and be merry. This German festival is increasing in popularity all over the world, and it is a great opportunity for your restaurant to bring in customers as summer turns to fall. Hosting an Oktoberfest party is about more than pairing beer with food.

What type of beer is served at Oktoberfest?

While we can broadly categorize the types of beers served at global Oktoberfest celebrations as lagers, Oktoberfest beers have evolved over the centuries. 1810: When Oktoberfest first began in 1810, the beer of Munich was the dark lager, Dunkel. 1872: A type of amber beer called Marzen became became popular in Munich in 1872.

What beer was popular in Munich in 1872?

1872: A type of amber beer called Marzen became became popular in Munich in 1872. Marzen (March) beers were brewed in the spring and left to ferment over the summer in preparation for the Oktoberfest event. Marzens served at Oktoberfest contain a higher alcohol content than other varieties.

What breweries carry Oktoberfest beer?

However, Oktoberfest beers are held to the Edict of Purity's standards. There are six Munich breweries that carry the official Oktoberfestbier® trademark, and they alone brew the beers served at each Oktoberfest event. Paulaner. Hacker-Pschorr. Augustiner.

What is the official trademark of Oktoberfest?

The beers sold at Munich's Oktoberfest carry the official Oktoberfestbier® trademark. To safeguard tradition, quality, and cultural identity, Munich's Oktoberfest only serves beers brewed in Munich that meet the uncompromising standards of the Edict of Purity.

What kind of music is played at Oktoberfest?

While many people associate Oktoberfest with old-fashioned Oompah music played by brass instruments and accordions, Germany’s modern Oktoberfest plays music ranging from folk to top 40 hits. For your restaurant's celebration, play whatever genre is best to get your crowd ready for the festivities.

Need Oktoberfest party ideas for your harvest-time celebration? We've got recipes, beer recommendations and so much more

After Labor Day, it might seem like a long wait until the next holiday. Who wants to wait until Halloween to host their next bash? The good news: You don’t have to! Mid-September to early October is time to celebrate Oktoberfest.

What Is Oktoberfest?

Before you go gung ho on your Oktoberfest party ideas, you might find yourself asking what is Oktoberfest anyway?

How to Celebrate Oktoberfest at Home

When it comes to celebrating, we’ve got plenty of Oktoberfest party ideas. All you need is some beer and plenty of gemutlichkeit —that’s how Germans describe the feeling of friendliness and warmth.

Sausage and Vegetable Skillet

This hearty stovetop entree has been a family favorite for years. The variety of vegetables makes this dish attractive. Cooking time is minimal. —Ruby Williams, Bogalusa, Louisiana

Prost!

With the right Otoberfest party ideas, dishes and drinks, you’ll be all set for a successful backyard bash. So raise a glass and say prost! (that’s German for “cheers!”) as you dig into that schnitzel.

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Lisa is an editor at Taste of Home where she gets to embrace her passion for baking. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Lisa is also dedicated to finding and testing the best ingredients, kitchen gear and home products.

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