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outlanders marquette menu

by Deontae Langworth Published 3 years ago Updated 2 years ago
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STARTERS

Made Daily in-house with hickory smoked bacon and served with our cool farm house ranch or house-made habanero ranch.

FRESH SALADS

A crisp blend of Spring mix and Romaine lettuce, topped with Roma tomato, carrots, cucumber, red onion, red cabbage and cheddar-jack cheese. Served with any of our dressings or sauces.

CHICKEN BASKETS

Our fresh jumbo chicken tenders are marinated in-house for 24 hours, grilled fresh or married with our “southern spices” and fried to order!

A LA CARTE

Our jumbo boneless chicken wings are marinated in-house for 24 hours married with our “southern spices” and served naked or tossed in your favorite sauce and cooked to order!

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