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paddy's pub menu

by Graham Johnston Published 2 years ago Updated 2 years ago
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Menu | Paddy's Pub and Boxty House Starters SCOTCH EGGS $9 Hard-boiled egg, locally source Irish sausage, Panko bread crumbs, Sriracha aioli BRUSSEL SPROUTS $8

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Soups

Fresh made daily, the soups we make are deliciously different everyday.

Salads

Leafy Greens topped with tomatoes, cucumbers, sliced red onions, celery sticks, and blue cheese crumbles. Then finished with a grilled chicken breast sliced and tossed in Mild Wing sauce

Wraps

Fried Chicken, lettuce, sautéed onion & peppers, cheddar cheese, Cajun Aioli, and fajita seasoning

Burgers

Topped with a house made Jack Daniels BBQ sauce, cheddar cheese, onion tanglers & bacon

Sandwiches

Large Portabello mushroom stuffed with roasted red peppers, tomatoes, Swiss cheese & roasted garlic mayo on a hard roll

Irish and Pub

Beef tips & portabella mushrooms in a savory Guinness gravy with carrots, celery, & onions. Served over mashed potatoes

Eating Light

This section was created by our chefs to help you stay on track when you are trying to eat light and everything is under 550 calories. We also have light ranch, light italian, and light balsamic vinaigrette.

Starters

SCOTCH EGGS $9 Hard-boiled egg, locally source Irish sausage, Panko bread crumbs, Sriracha aioli

Signature Dishes

Tender beef, Jameson whiskey marinade, champ potatoes, seasonal vegetables. Add Mushrooms & Onions $2

Traditional Boxty

What is Boxty? Think of a potato pancake, but with epic flavor. We take Yukon gold mashed potatoes made with leeks, heavy cream, butter, and salt & pepper and add hash browns; then we form this into two pancake-shaped potato cakes and crisp up both sides. Your meat choice then goes in between the two boxty cakes! Amazing flavor, and so unique!

HUNGER NO MORE

All our food is cooked from fresh, daily and there are seasonal specials are available alongside our regular menu.

Weeds

Romaine, mixed greens, tomatoes, shredded carrots, white beans, croutons, sunflower seeds & choice of dressing.

Sandwiches

Classic homemade egg salad with romaine lettuce and tomato served on your choice of bread.

Lighter Fare

Served with kettle chips (crisps). Soup and house salad or Caesar salad. Upgrades available for additional charge.

Main Fare

Braised lamb, onion, carrots, celery, leeks, peas, and savory gravy topped with mashed potatoes.

Grilled

Half lb. C.A.B. Ground beef topped with Jameson onions with our 3 cheese blend (jarlsberg, aged white cheddar and comte cheeses) on grilled rye.

Burgers

Half Pound C.A.B. Ground beef, choice of cheese (cheddar, three cheese blend, American) and paddy’s dipping sauce served on brioche bun.

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