What is Pappadeaux Seafood Kitchen?
Convivial chain dishing up hearty portions of New Orleans-style seafood, steaks, salads & more.… Got a question about Pappadeaux Seafood Kitchen? Ask the Yelp community! Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more. Start your review of Pappadeaux Seafood Kitchen. Great experience!!
Is this a classic Pappadeaux?
This Pappadeaux is an instant classic. I've been coming here since I was a kid. I was here on Saturday and not much has changed, the line is still long, so prepare to wait and maybe have a drink. I was visiting with a some old friends so we were not in a rush. Cassandra was our server and we really loved her!
What are some of the best Pappadeaux dishes?
One Pappadeaux favorite you shouldn’t miss is our Blackened Mahi Alexander with shrimp and crawfish, topped with a white wine cream sauce. It’s a mouthwatering celebration of the taste of New Orleans. View More Seasonal Options
How can I book a Pappadeaux event?
Call ahead and place an order at any Pappadeaux where To-Go is available and we'll have it waiting for you hot (or cold) and ready for your table. Our banquet rooms and patios are perfect for holiday gatherings, social events, rehearsal dinners and company functions. Our experienced Event Manager can help personalize any occasion.
Can you wear jeans to Pappadeaux?
Jeans and a t-shirt type dress is fine. You could dress it up a little bit and not stand out. They're pretty casual. over a year ago.
Who owns Pappas brothers?
Chris and Harris PappasChris and Harris Pappas, founders of Pappas Restaurants, Inc., own and operate nearly 100 restaurants in seven states. Their brother, the late Greg Pappas, also was instrumental in the company's success.
Does Pappadeaux have Chilean sea bass?
Chilean Sea Bass Intoxicatingly Good! I love fresh fish and if you like fish you have to try the Chilean Sea Bass here at Pappadeaux's. I have had it here on other occasions but this time I was amazed at the portion size!
How do you pronounce Pappadeaux?
0:150:34How to Pronounce Pappadeaux? (CORRECTLY) - YouTubeYouTubeStart of suggested clipEnd of suggested clipWe are looking at how to pronounce Papa doe Papa doe Papa dog seafood kitchen Papa doe.MoreWe are looking at how to pronounce Papa doe Papa doe Papa dog seafood kitchen Papa doe.
Is Pappadeaux only in Texas?
Harris and Chris still lead the chain of Pappas restaurants with more than 90 locations in seven states, throughout Texas, and with locations in New Mexico, Ohio, Georgia, Illinois, Arizona and Colorado.
How much is the Pappas family worth?
Chris & Harris Pappas -$214 MILLION and Harris Pappas – 69 and 72 years of age, respectively, and still very much involved in their thriving family business – opened the first Pappas Restaurant in 1976. Today the privately owned Pappas Restaurants, Inc.
What is the best thing to eat at Pappadeaux?
One Pappadeaux favorite you shouldn't miss is our Blackened Mahi Alexander with shrimp and crawfish, topped with a white wine cream sauce. It's a mouthwatering celebration of the taste of New Orleans.
What is a lump of crab meat?
LUMP: Lump crabmeat is composed of smaller or broken pieces of jumbo lump, along with other smaller pieces of body meat. Like jumbo lump, it's white and has a delicate flavor. Because lump is a mixture of large and small pieces, it's a good choice for seafood salads or crab cakes.
What company owns Pappadeaux?
Its brands include Pappas Bros. Steakhouse, Pappas Seafood, Pappas Bar-B-Q, Pappas Burger, Pappadeaux Seafood Kitchen, Pappasito's, and Yia Yia Mary's....Pappas Restaurants.Pappadeaux seafood kitchenArea servedUSAProductsSeafood4 more rows
How do you pronounce pappardelle?
pa-par-DAY-layPappardelle / Pronunciation
How do you spell Pappadeaux's restaurant?
Pappadeaux Seafood Kitchen - Home.
Where are the Pappas brothers from?
It all began with their legendary grandfather, H.D. Pappas. He left Greece in 1897 and traveled to America to pursue his dreams. He brought with him a passion for quality and service that became the benchmark of his success as he opened restaurants throughout Tennessee, Arkansas and Texas.
Where is the Pappas family from?
The warm, inviting atmosphere and family-focused attitude found in every Pappas restaurant started well before the Pappas brothers opened their first restaurant in 1976. It all began with their legendary grandfather, H.D. Pappas. He left Greece in 1897 and traveled to America to pursue his dreams.
Who founded Pappas restaurants?
Harris J. PappasChristopher J. (Chris) PappasPappas Restaurants/Founders
Is Pappas a publicly traded company?
Pappas Restaurants, Inc. or simply Pappas Restaurants is a privately held restaurant chain, headquartered in Houston, Texas.