What is patio 44?
A unique patio style restaurant in the Hub City with delicious food, tasty cocktails and comfortable atmosphere. Patio 44 features creole cuisine and an extensive wine and premium spirits list. Our house made creamy goat cheese and fresh dill chicken salad served with crostini, grape tomatoes and cucumbers.
What to eat at Patio 44?
Patio 44 features creole cuisine and an extensive wine and premium spirits list. Our house made creamy goat cheese and fresh dill chicken salad served with crostini, grape tomatoes and cucumbers. Grilled flour tortillas filled with a savory mixture of chopped smoked duck breast, melted Gouda cheese & spinach.
Is patio 44-gulfport on OpenTable?
Patio 44-Gulfport is rated 4.7 stars by 218 OpenTable diners. Is Patio 44-Gulfport currently accepting reservations? Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.
How do I order takeout from patio 44?
Patio 44 offers takeout which you can order by calling the restaurant at (601) 602-6907. How is Patio 44 restaurant rated? Patio 44 is rated 4.3 stars by 126 OpenTable diners.
Does Patio 44-Gulfport offer delivery through OpenTable or takeout?
Patio 44-Gulfport offers takeout which you can order by calling the restaurant at (228) 265-7101.
How is Patio 44-Gulfport restaurant rated?
Patio 44-Gulfport is rated 4.5 stars by 241 OpenTable diners.
Is Patio 44-Gulfport currently accepting reservations?
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Takeout
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Blackened Chicken Nachos
House-made flour tortilla chips, blackened chicken, fried jalopeños, fresh pico, cilantro lime sour cream.
Fried Green Tomatoes
Sliced fresh green tomatoes fried golden brown, served with side of pepper jelly. Add Crawfish Etouffee upon request.
Appetizers
Marinated duck breast dredged in seasoned flour and "chicken fried", served with house-made creole honey mustard.
Sandwiches
Shrimp (Fried), Mississippi Farm Raised Catfish, Pot Roast, Fried Oyster, Crawfish. Served on Leidenheimer New Orleans French bread, dressed with lettuce, tomatoes, mayonnaise (roasted garlic or jalapeno), served with French fries.
From the Grill
8 ounce USDA Choice Center Cut, seasoned and grilled, served with caramelized onion and roasted garlic mashed potatoes.
Seafood
Fried Shrimp, Fried Mississippi Farm Raised Catfish, Fried Oysters, Fried Soft Shell Crab, Fried Crawfish Tails. All served with French fries, tartar sauce, cocktail sauce and cornbread.
Make a reservation
A unique patio style restaurant in the Hub City with delicious food, tasty cocktails and comfortable atmosphere. Patio 44 features creole cuisine and an extensive wine and premium spirits list.
Afternoon Small Plate Menu
Our house made creamy goat cheese and fresh dill chicken salad served with crostini, grape tomatoes and cucumbers.
