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pats pizzeria menu

by Lindsey Hahn I Published 3 years ago Updated 2 years ago
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Salads

Mixed greens, tomatoes, red onions, cucumbers, green peppers, carrots, Colby-Jack cheese and homemade croutons. Served with your choice of dressing.

Strombolis and Calzones

Rib eye steak, sweet peppers, fried onions, mozzarella cheese and our signature marinara sauce.

Signature Sandwiches, Wraps and Rustics

Grilled chicken breast, tomato, provolone cheese, roasted red peppers and Dijonaise sauce. Served on your choice of rustic ciabatta bread or wrap with your choice of fries.

Clubs

French fries, white bread, American cheese, mayo, lettuce, tomato, turkey and bacon. Cut in 3.

Pasta

Stuffed with an herbed ricotta cheese blend and served with meatballs or Italian sausage. Served with a green salad and garlic bread.

Dinners

6 breaded and golden fried all white meat tenderloins. Served with choice of dipping sauce. Includes a green salad and french fries.

Assorted Platters

Our homemade crab cake with lettuce, tomatoes, onions and tartar sauce. Served with french fries.

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