What is on the Pete’s seafood menu?
Pete’s Seafood Menu Pete’s Seafood Photo Gallery Salads Scallops Shrimp Sides Soups Specials Whole Clams Menu Seafood From The Grill Soups & Salads Beverages Extras & Sides Specials Platters Directions Pete’s Seafood Menu
What is the best thing to eat at Pete’s Pizza?
Pepperoni, salami, ham, linguica, sausage, bell peppers, olives and artichoke hearts. This is the creation that made Pete’s #1. Chicken breast, bacon, red onions and artichoke hearts with a creamy garlic sauce. Pepperoni, salami, ham, linguica, sausage and ground beef. And of course, lots of mozzarella cheese and plenty of Pete’s special red sauce.
What kind of Breakfast does Pete’s have?
My family has enjoyed Pete’s for many years. Breakfast is simply outstanding! I’ve had omelets, French toast, country ham, grits, eggs and pork chops. As I told my Mom, there is no bad choice.
What does Pete’s famous grilled chicken have in it?
Chicken breast, bacon, red onions and artichoke hearts with a creamy garlic sauce. Pepperoni, salami, ham, linguica, sausage and ground beef. And of course, lots of mozzarella cheese and plenty of Pete’s special red sauce. Creamy garlic sauce, linguica, sweet Italian sausage, mushrooms, tomatoes, green onions and fresh Italian herbs.
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Breakfast
Get up early for eggs, pancakes, waffles, and more, served until 11 AM on weekdays and all day Saturday.
Eggs & Pancakes
Breads: white, whole wheat, or marble rye toast or a biscuit with jelly.
2-Egg Omelettes
Served with toast, a biscuit, or a biscuit with gravy. Add one egg - 1.00 Egg whites - 0.50 Add crumbled bacon, or chopped sausage - 1.50.
Breakfast Sandwiches
Filling breakfast sandwiches are served with lettuce, tomato, and mayonnaise. Add home fries for 2.29.
Lunch
Hearty burgers, sandwiches, salads, and homemade soups to satisfy any appetite.
Salads & Soups
Enjoy a fresh vegetable salad as a meal or side with your choice of Thousand Island, blue cheese, ranch, balsamic, or honey mustard. Add extra dressing for 0.50.
Burgers
100% fresh, lean ground chuck, hand-pattied. Served with mayonnaise, lettuce, tomato and French fries, add bacon 1.50.
