- Cold Appetizers
- Chirashi Bowl * 32 Assorted Fish over Sushi Rice
- Hamachi Carpaccio * 14 with Jalapeño Cilantro Dressing, Cherry Tomatoes, Micro Greens, Crispy Shallots
- Hand Rolls * 6 Fish of Your Choice
- Ikura Bowl * 11 House Marinated Salmon Caviar Uni
- Salmon Bites * 14 with Truffle Oil, Pink Himalayan Salt, Lemon Juice
- Seaweed Salad 5.50
Full Answer
What is Poké box?
Let the Poké Box craft your bespoke, low cost shot-gun wedding, film shoot, or corporate team-building gig (not another pizza party, puke puke). Poké Box offers no-fuss, low carbon catering.
How popular are online orders at poke box?
Here online orders contribute to around 50% of the restaurant's business. Poke Box has about 60% online transactions versus walk-in and phone. We recognize a strong trend towards placing orders online and ultimately it streamlines things.
What makes poke box stand alone among Outer Banks restaurants?
In only its second year, what makes Poke Box stand alone among Outer Banks restaurants? T&T: It's the only restaurant of its kind on the Outer Banks, offering a new dimension to traditional poke cuisine by adding cooked proteins to include chicken, shrimp and steak.
What is the second most popular dish at poke box and taiko?
T&T: At Taiko it's the Honolulu Roll. Of course, sushi isn't for everyone. So, our second most popular dish must be Hibachi Chicken. For Poke Box, this is a tougher question because customers select from an extensive list of ingredients. Therefore, each bowl is created a little bit differently depending on preference.
What is usually in a poke bowl?
Poke bowl nutrition is derived from the base ingredient, protein items, sauces and toppings. A poke bowl base usually consists of rice, with protein choices of tuna, tofu, salmon and many more options. Sauces are an essential part of a poke bowl and can consist of wasabi mayo, eel sauce and dragon aioli.
What should I put in poke bowl?
The choices are endless! Fresh fruit and veggies: try sliced avocado, bean sprouts, edamame, radish, pineapple, mango, shredded carrots, beetroot, cucumber or capsicum. Nuts and seeds: try almonds, macadamia nuts, roasted peanuts or toasted sesame seeds.
What is the best poke bowl combination?
And as long as you have a variety of textures and colors, you really can't go wrong. Experiment with any combination of fresh vegetables and fresh fish, (or vegan options like tempeh or tofu) - the more colorful, the better. In medium-sized bowl combine salmon, rice vinegar, sesame oil, green onions and sesame seeds.
What are the crunchy things on poke?
Tobiko, or flying fish roe, are those crunchy, bright-orange fish eggs pressed into the outside of California rolls.
What sauce goes with poke?
Sauces. Common dressings you'll see on menus are: sweet shoyu (soy-based, light), ponzu (soy-based, more citrusy; also “chili ponzu”), and aioli (garlic, wasabi, sriracha).
Which is the best poke?
Where to eat The best Poke in the world (According to food experts)Da Poke Shack. Kailua-Kona, United States of America. ... Ono Seafood. Honolulu, United States of America. ... Umekes. Kailua-Kona, United States of America. ... Kahuku Superette. ... Suisan Fish Market. ... Koloa Fish Market. ... The Fish Express. ... Maguro Brothers Hawaii.More items...
What is the healthiest poke sauce?
Miso-based marinades up the probiotic content It's a healthier choice than creamy aioli, which is high in calories and Sriracha, which could be high in sugar, too. Ponzu, made with rice vinegar, citrus juice, soy sauce, kelp, bonito flakes, and mirin, is another healthy poke bowl mainstay.
Are poke bowls healthy?
“Poke bowls are a great option. They are usually high in lean protein, heart-healthy fats from fish, avocado and seeds and packed full of fibre from all the veggies and wholegrains, plus loaded with vitamins and antioxidants,” they said.
What is poke sauce made of?
If you haven't tasted a poké dish yet, it is mainly made up of raw, chopped fish, spring onions, soy sauce, chilli and sesame oil.
Is rice warm in a poke bowl?
Are Poke Bowls Hot or Cold? The interesting bit about poke bowls is that they are a mix of hot and cold, raw and cooked ingredients thrown in together to make a delicious food bowl. The fish used in poke bowls is usually cold, while the rice bed is made of warm rice.
Is poke Japanese or Hawaiian?
Poke is a traditional Hawaiian dish and sushi originates in Japan. Hawaiian food takes a lot of influence from Japanese food, but poke is Hawaiian. Traditionally, poke is made from ahi tuna or octopus (tako) that has been roughly cut into bite sized pieces and marinated with whatever was on hand.
Can I cook leftover poke?
Any leftover poke from the night before was fried the next day. The recipe was made up of whatever ingredients he had around the house....Ingredients:1 lbleftover poke2 tbspsesame oil1 packetS&S dashi2 clovesgarlic½ cupshoyu4 more rows
Give the Perfect Gift, a Hokee Poke eGift card!
Send a gift instantly in any amount you choose. Available for our Sacramento and Elk Grove stores. Each eGift card is good only for it's specific location, so choose below which of our locations is best for your recipient.
Toppings
Crispy Wonton Flakes - Tempura Crisps - Wakame - Kama Crab - Jalapenos - Green Onions- Sweet Onions - Avocado ($1.50 extra) - Masago - Habanero Masago - Cucumbers - Wasabi - Furikake - Roasted Seaweed - Fried Onions - Pineapple - Sesame Seeds - Pickled Ginger - Edamame
Specialty
Yellowtail collar is the richest part of the fish. Served over rice with a side of kama crab