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recline and dine menu

by Jazlyn Klocko DDS Published 2 years ago Updated 2 years ago
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Petite Appetizers

A healthier alternative to fries. Creamy & crunchy at the same time. Served with for choice of dipping sauce.

Salads

Fresh & crispy spinach and green leaf lettuce, shredded cheese, cherry tomatoes, red onions, cucumbers & croutons (with your choice of dressing.)

Pasta

Spicy & delicious, this bowl of Linguine Noodles, Chicken, and creamy Buffalo sauce is garnished with green onions & ranch is sure to please! Comes with a mixed green or cucumber salad & yeast roll.

Steaks

Marinated in 3 special sauces & Grilled to perfection. Comes with a mixed green salad, yeast roll and 2 sides)

Southern Pride

If a million dollars had a taste, it would taste like this! A healthy portion of fall off the bone Ox Tails, cooked with a lot of time & love. This dish makes you feel like home! Served over a bed of Seasoned Rice, Topped with Ox Tail Gravy and with a side of Collards. Comes with Jalapeno Cornbread. (No substitutions.)

Burgers

We season this burger just right. Juicy and tender served on a freshly baked bun, with fresh tomato, crispy lettuce, cheese and onions (served with seasoned steak fries). Comes with a petite mixed green or cucumber salad.

Petite Appetizers

3 large shrimp, garnished with parsleyand lemon, served in a martini glass over ice served with cocktail sauce with a hint of cinnamon.

Steaks

Served with a petite mixed green or cucumber salad, yeast roll and two sides.

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