Small Plates & Share-ables.
- Classic Red's Shrimp Cocktail. succulent gulf shrimp with our tangy cocktail sauce. A 74-year Red's tradition! (11) 14. 99 / (7) 11. 99 / (5) 8. 99.
- Fried Real Wisconsin Cheese Curds.
- Raw or Baked East Coast Oysters.
- Steamed Littleneck Clams Provencale.
- Crispy Dumplings.
Full Answer
What is Redred restaurant?
Red Restaurant is an upscale dining experience where only the finest steaks, freshest seafood and most stunning cocktails are served. The luxurious restaurant makes the Pacific Palms Resort a must stay hotel in the San Gabriel Valley. Red is perfect for a scrumptious breakfast, power lunches or passionate evenings.
How do I order dinner at Red the Steakhouse downtown?
ORDER YOUR FAVORITES FROM THE DINNER MENU, AVAILABLE FOR CURBSIDE PICK-UP. Our Dinner Menu is available for curbside pickup. Check back often as the menus will change. Just click the “Order Online” button to place your order. For a complete wine list, contact the Red the Steakhouse Downtown.
When is Redred downtown open?
RED Downtown is open Tue - Sat for indoor dining and takeout. Going out? JOIN US TUE-FRI 4:30-6:00 FOR HAPPY HOUR AT THE BAR OR TUE-SAT FOR DINER STARTING AT 4:30. STAYING IN? ORDER YOUR FAVORITES FROM THE DINNER MENU, AVAILABLE FOR CURBSIDE PICK-UP. Our Dinner Menu is available for curbside pickup. Check back often as the menus will change.
What is Redred restaurant at Pacific Palms?
Red Restaurant is an upscale dining experience where only the finest steaks, freshest seafood and most stunning cocktails are served. The luxurious restaurant makes the Pacific Palms Resort a must stay hotel in the San Gabriel Valley. Red is perfect for a scrumptious breakfast, power lunches or passionate evenings. Take-Out will also be an option.
Chef's Fall Specials
ARTICHOKES FRANCAISE ~ stemmed artichoke hearts dipped in our special egg batter then sauteed until lightly browned. Finished with a light garlic lemon butter sauce. 14. 99
Salads
a large wedge of butterhead lettuce topped with jumbo lump crab meat, hard boiled egg, grilled asparagus and fresh tomato. Served with a side of our homemade Russian dressing - 22. 99
Specialty Sandwiches
Florida grouper double dredged in old bay seasoned flour then deep fried and dipped in our secret hot sauce. Served on a brioche bun with sliced avocado, sweet pickles and parmesan peppercorn dressing. 14. 99
Rice or Ramen Bowls
your choice of grilled Colossal Shrimp OR garlic and peppercorn rubbed Ahi Tuna with sliced avocado, steamed broccoli, roasted yellow pepper, fresh chive and Kogi street sauce. 18. 99
Traditional Red's Seafood Rolls
our "Fish & Chips" sandwich! Broiled or deep fried haddock fillet served on a brioche roll with french fries and our homemade coleslaw. 12. 99
Food with Flair
local Sfoglini (W. Coxsackie, NY) trumpet pasta and tiger shrimp baked with our rich three cheese sauce. Topped with garlic crumbs and fried shallots. 21. 99 / Without Shrimp 16. 99
Historic Favorites
shrimp, scallops, clams & Canadian Lobster tail with olive oil, garlic, and a touch of white wine over linguine - our most popular dish! 27. 99
Inspired Cuisine
RED means (R)efreshing (E)legant (D)elicious. These three principles flow through everything we do here. From the design, to cocktail selection in the lounge, to every item we put on the menu. Whatever time of year, day or night, we’ve created options to give you a new favorite in Madison.
Dinner Menu
RED offers a contemporary take on sushi and modern cuisine with creative recipes that go beyond Japanese tradition.
Sake, Wine and Craft Cocktails
Skilled bartenders and knowledgeable waitstaff will help you pick the right accompaniment to your meal. RED offers a selection of signature cocktails, reserve wines and sake for everyone, from the ginjo fan to the someone who wants the luxury taste of a junmai daiginjo.
Order Online
Pickup RED curbside or have it delivered to your door with our convenient online ordering. Let us know what you want and when you want it and we’ll handle the rest.
Red Restaurant & Bar in City of Industry
Sitting high on a glorious hilltop, overlooking the San Gabriel Mountains, you’ll find the hottest bar and restaurant the City of Industry offers. Red Restaurant is an upscale dining experience where only the finest steaks, freshest seafood and most stunning cocktails are served.
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