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riccis menu

by Dr. Xander Ward Published 3 years ago Updated 2 years ago
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Ricci’s Dinner Menu

  • Antipasti/Appetizers
  • Insalate/Salad. Add: Chicken 6.50 Shrimp 6.95 Salmone 9.95 All dressings are made in house: Balsamic Vinaigrette, Caesar, Ranch, Oil & Vinegar, Blue Cheese, House Italian, Citrus Vinaigrette.
  • Zuppa/Soup
  • Calzones & Rolls. ...
  • Cene Classico/Classic Dinners. ...
  • Pesce/Seafood
  • Pasta. ...
  • Pasta Al Forno/Baked Pasta
  • La Pizza. ...
  • Sides

More items...

Full Answer

What's on the menu at Ricci's?

Oven-baked ziti with Ricci's traditional sauce topped with mozzarella Grilled chicken with sautéed escarole, white beans, pesto, tomatoes and Romano cheese over penne Italian dumplings made with a blend of potato and ricotta cheese covered in sauce Ten large pasta pillows stuffed with cheese and covered in our traditional sauce

Where is the Rucci Deli?

Our Menu | rucci 10579 Theodore Green Boulevard, White Plains, Maryland 20695 301-932-3838 | www.RuccisDeli.com Tuesday - Saturday: 11:00 am - 9:00 pm

What's in La Ricci a la carte?

White beans, garlic, oil and marinara sauce. Served with fresh garlic bread. Pasta with A La Ricci a La Carte $17.95 Shrimp, scallops, artichoke, olives, capers and green peppers sauteed in garlic and olive oil.

Where is Bobby Rucci's located?

© 2013/17 Bobby Rucci's -- 10579 Theodore Green Boulevard in White Plains, Maryland White Plains, Maryland | 301-932-3838 Home Welcome Our Menu Catering

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On The Lighter Side

Dressings: Italian Vinaigrette | Balsamic Vinaigrette | Thousand Island | Parmesan Pepper | Ranch | Bleu Cheese | Caesar Charge for Extra Dressings Crumbled Bleu Cheese $1.50 extra

Wings and Things

Choose from the following sauces: Mild Buffalo | Hot Buffalo | BBQ | Sweet & Sour Extra bleu cheese $1.00 | Extra celery $1.00 | Extra sour cream 75¢

Pasta

Served with your choice of a Cup of Soup or Salad Side of Meatballs or Sausage $3.50 Add any of the following for $3.00 each: Mozzarella | Grilled Chicken |Broccoli |Artichokes Grilled Shrimp (3) $4.50 | Scallops (3) $6.00 Gluten free pasta available $1.00 extra

Steaks

Chargrilled or Cajun (Choice of side dish: pasta with Traditional sauce, french fries, red skin mashed or baked potato)

Veal

Lightly battered fresh Italian white veal sautéed in lemon-wine sauce over Angel Hair Pasta Veal French over Angle Hair & Escarole $ 25.45

Chicken

Lightly battered chicken breast sautéed in a lemon-wine sauce over angel hair pasta. Chicken French over Angel Hair & Escarole $ 23.45

Seafood

Available Friday Only Lightly Breaded or Beer Battered. Fried to golden perfection with Fries & Cole Slaw Extra Tartar + $0.75

Calzones & Rolls

Regular Toppings (each): 1.00 Pepperoni, Crumbled Sausage, Meatballs, Ham, Green Peppers, Mushrooms, Broccoli, Spinach, Fresh Garlic, Banana Peppers, Extra Cheese, Jalapeños, Onions, Anchovies

Desserts & Pasticceria

All of our desserts and pasticceria [pastries] are made fresh in house

Beverages

Whites- Vista Point Chardonnay, Vista Point Pinot Grigio, Vino Pinot Grigio, Kendall Jackson Chardonnay, Moscato, Kung Fu Girl Reisling, Lunetta Prosecco, Villa Antinori-Trebbiano Toscana, The Crossings-Sauvignon Blanc, Chloe Rose Reds- Vista Point Merlot, Vista Point Cabernet Sauvignon, Noble Vines (997) Pinot Noir, St.

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