What is Ruby River steak?
All Ruby River steaks are USDA grain-fed American cuts, aged 21 days and cut fresh daily. We season all sides to perfection then sear at 1600˚ to lock in the juices and favor! Includes your choice of two entrée sides. Most flavorful cut of beef grilled to order. Our most flavorful cut of beef, aged 21 days and topped with a Gorgonzola cheese crust.
What kind of ribs do they cook at Ruby River BBQ?
Pork ribs, slow-roasted for hours and smothered in our famous Ruby River BBQ sauce. Fall off the bone. 6 oz. Atlantic Silver Salmon Fillet, lightly seasoned, and grilled to perfection, served with our house made tartar sauce.
What to drink at Ruby River?
100 percent blue agave tequila, triple sec, fresh prickly pear puree and a touch of sour. Ruby River’s most popular mixed drink. Vodka, rum, gin, triple sec, sour and topped with raspberry liqueur for a sweet finish. We take 100 percent blue agave tequila, triple sec, sour, and a float of raspberry liqueur.
What kind of margaritas does Ruby River have?
Classic margarita served on the rocks or blended. Blend of four types of rum, créme de banana and a splash of cranberry and pineapple juice make this a Ruby favorite. 100 percent blue agave tequila, triple sec, fresh prickly pear puree and a touch of sour. Ruby River’s most popular mixed drink.
Ruby Starters
16 oz. hand-carved sweet onion explosion served with our famous River Sauce.
Ruby Combos
Half Rack off the bone Baby Back Ribs, served with our 5 oz. Smothered Chicken.
Chicken, Pork & Ribs
Two 5 oz. boneless filets seasoned and wrapped in smoked peppered bacon. Served atop garlic mashed potatoes, side of our famous apple cranberry glaze and choice of one more side.
Ruby Favorites
Our 6 oz. Top Sirloin, aged 21 days seasoned with our unique buttery seasoning, grilled to perfection and topped off with garlic butter.
Seafood
One pound of Alaskan king crab steamed and served with lemon and drawn butter. Served with two side choices.
Signature Salads
5 oz. grilled chicken served on a bed of fresh greens, tomatoes, cheddar jack cheese, black beans, avocado and onion straws.
Pasta
Diced chicken, fresh garlic, bacon and mushrooms sautéed in Alfredo sauce served on a bed of linguine. Topped with fresh basil, tomatoes and Parmesan cheese. Served with Parmesan bread.
Dining
Osprey features New American cuisine with international influences served alongside the Spokane River. Our handcrafted, diet-sensitive menu provides unique dishes for any palette. We are excited to welcome travelers and locals alike to experience our brand new restaurant.
Craft Cocktails and comfort Food
Stop by for a cozy dinner of comfort food with a modern twist, and don’t forget to check out the amazing Happy Hour! Open daily.
Specialty Burgers and Breakfast
Eggs? Burgers? Have both! Stop by Incredibuger and Eggs for breakfast, lunch, or dinner. They’re serving up classics with a twist. All ingredients are chosen from the best of the season for an incredible flavor experience. Start your order early online!
Contemporary American Fare
This classy, chef-owned, local restaurant gives you the ultimate dining experience. Come by for lunch or dinner and enjoy a meal made with fresh, local ingredients from scratch!
Sandwiches and Artisan Pizza
Quick, friendly service in a cozy, casual atmosphere is the perfect setting for made-to-order brick-fired pizza, fresh pasta and salads, appetizers and an endless variety of sandwiches.
Voted Best Deli In Spokane
Homemade bread, premium sliced meats and cheeses, savory soups, and the freshest veggies. Need we say more? Come in for a quick bite for lunch or dinner.
Handcrafted Cocktails And Local Brews
Consider this your gathering place. With a romantic and artistic atmosphere, handcrafted cocktails, local brews and boutique wines, it’s the perfect place for a date night or a late night get-together.
