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ruvo restaurant menu

by Dejah Keebler Published 2 years ago Updated 2 years ago

FLATBREADS

PROSCIUTTO DI PARMA sweet & sour fig jam, gorgonzola, arugula, pignoli nuts 14

MAINS

FLOUNDER OREGANATA toasted breadcrumbs, lemon-white wine butter sauce, orzo & wild rice blend 18

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