What to eat at Sabai Thai restaurant?
Deep fried Thai spring rolls wrapped with mixed seasonal vegetables. Served with Thai sweet & sour sauce. A choice of lean minced Chicken, Beef or Pork with Thai spices & fresh sweet basil. Served on crispy vermicelli & fresh head lettuce. Grilled BBQ Chicken or Pork, marinated with Sabai Thai spices.
How many employees does Sabai have?
We have three employees answering our three phones lines throughout the day. If you call during high-traffic times you will receive longer wait times. The best time to call is during our low traffic-time which is between 1:30pm to 2:45pm Monday thru Friday. WE DO ANSWER EVERY PHONE CALL. Be assured, Sabai is committed to excellence.
Why Takeout is Sabai’s backbone?
Over the last 2 years TAKEOUT has been the backbone of Sabai while under the ever-changing climate of the COVID-19 pandemic. The reality is, restaurants rely and depend on takeout to bring some sense of stability during this unpredictable business environment.
When is the best time to call Sabai?
If you call during high-traffic times you will receive longer wait times. The best time to call is during our low traffic-time which is between 1:30pm to 2:45pm Monday thru Friday. WE DO ANSWER EVERY PHONE CALL. Be assured, Sabai is committed to excellence.
About Sabai
Sabai is the culmination of the artistic talents of Brandon Pearson. Brandon’s background in the iron industry can be seen throughout the restaurant. All of the furniture was designed and custom made by Brandon. The swing set seats and opening garage door windows are the finishing touches on a visually stunning dining experience.
Thai Street Flavors
Sabai is the culmination of the artistic talents of Brandon Pearson. Brandon’s background in the iron industry can be seen throughout the restaurant. All of the furniture was designed and custom made by Brandon. The swing set seats and opening garage door windows are the finishing touches on a visually stunning dining experience.
