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saffron grill menu

by Mr. Albert Price Published 3 years ago Updated 2 years ago
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Menu for Saffron Grill

  • Appetizers. The original Middle Eastern dip of garbanzo beans, tahini sauce, garlic, olive oil and lemon juice.
  • Mediterranean Cuisine. A mixture of fava beans, chickpeas, parsley and spices. ...
  • American Cuisine. A 1/2 lb. ...
  • Side Orders
  • Desserts. The name says it all! ...
  • Beverages. ...

Full Answer

Soups and Salads

Fresh field greens and chopped romaine lettuce tossed with vine ripe tomatoes, bell peppers, cucumbers, olives, mushrooms and shredded carrots.

Indian Cuisine

A traditional brown curry prepared with tomatoes, onions and fresh herbs.

Tandoori Cuisine

On the bone. Juicy spring chicken marinated in yogurt, fresh ground spices and saffron. Served with sliced onions and lemons.

Vegetarian Indian Cuisine

Savory dish made with young eggplant and potato in an onion, tomato, herb and spices sauce.

Mediterranean Cuisine

A mixture of fava beans, chickpeas, parsley and spices. Served with a fresh green salad, tahini sauce and pita bread.

American Cuisine

1/2 lb. certified Angus beef burger grilled to order. Served with melted cheddar cheese, lettuce, vine ripe tomatoes, pickles, sliced red onions and mayonnaise. Served with fries or house salad.

Freshly Baked Tandoori Breads

Leavened bread stuffed with cherries, raisins, cashews, fennel and almonds.

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