How long to bake salmon fillets at 450°C?
These fillets may be baked in the oven at 450 degrees for 18 minutes, basting occasionally. —Wanda Toews, Cromer, Manitoba
What is the best flavor for grilled salmon?
Lime with ginger is a favorite flavor combo for me, especially with grilled salmon. So good. Even with the cucumber sauce, this recipe is easy, too. —Noelle Myers, Grand Forks, North Dakota
What is the best marinade for salmon?
Ginger, garlic powder and green onion blend nicely in an easy marinade that gives pleasant flavor to salmon. We also like to use this versatile mixture when grilling chicken, but we've found it tastes even better when marinated in the fridge overnight. —Dan Strumberger, Farmington, Minnesota
Is there anything like fresh salmon?
There’s nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. The sour cream dill sauce is subtly seasoned with horseradish so that it doesn’t overpower the delicate salmon flavor. —Susan Emery, Everett, Washington. (Here are more baked salmon recipes to try!) Go to Recipe.
What is salmon croquettes?
Back in the day, salmon croquettes usually meant rich bindings and fillers. Everything from eggs, flour, cracker crumbs, and béchamel sauce has been used to hold them together. And back in the day they were typically fried in an inch of bacon grease. In my house, the binder is egg only, and the patties are pan-seared in a little olive oil. Sometimes I serve them over a salad, sometimes I plate them with vegetables, and sometimes I put them in a bun for a salmon alternative to beef or turkey burgers.
What sauce is used in salmon croquettes?
Salmon Croquettes With Dill Sauce. Back in the day, salmon croquettes usually meant rich bindings and fillers. Everything from eggs, flour, cracker crumbs, and béchamel sauce has been used to hold them together. And back in the day they were typically fried in an inch of bacon grease.
What is the best way to eat salmon?
Salad. A garden or tossed salad is suitable for any meal, but the delicate flavor of salmon calls for more distinct flavors. A tomato and mozzarella salad, for example, adds the perfect combination of flavor to balance the rich salmon.
What are some good side dishes to serve with salmon?
Salmon is rich in flavor and surprisingly filling, which means the ideal side dishes are light and simple. Rice, fresh vegetables and fruit, as well as salad and soup, all have a rightful place alongside salmon at your family dinner.
What soup goes well with salmon?
Try gazpacho or a no-cook tomato soup for an appetizer that's not too filling. Mediterranean vegetable soup or minestrone also go well with salmon.
What vegetables go well with salmon?
Other great vegetables to serve with salmon include spinach cooked with cheese, grilled eggplant, broccoli with butter, or baked or mashed potatoes.
