What kind of restaurant is Sal’s by Victor?
About. Sal’s by Victor is a family run restaurant specialized in both southern and northern Italian cuisine. We’ve been serving Williamsburg and the surrounding areas since 1974. The restaurant was originally founded by Salvatore (Sal) who named the restaurant after himself.
What is Salsal's by Victor?
Sal’s by Victor is a family run restaurant specialized in both southern and northern Italian cuisine. We’ve been serving Williamsburg and the surrounding areas since 1974. The restaurant was originally founded by Salvatore (Sal) who named the restaurant after himself. In 1990 Victor acquired the business from Sal and decided to keep...
What's on a Sal's by Victor pizza?
Give Sal's By Victor a call to order. We hear their food's delish. Classic cheese or create your own pizza. Sausage, pepperoni, mushrooms, onions, green peppers & black olives. Pepperoni, ham, sausage, meatballs. Mushrooms, green peppers, black olives, tomatoes.
What is Sal Sal’s?
Sal’s by Victor is a family run restaurant specialized in both southern and northern Italian cuisine. We’ve been serving Williamsburg and the surrounding areas since 1974.
What sauce should I use for mussels in Prince Edward Island?
Fresh Prince Edward Island mussels, steamed in a spicy marinara sauce or white wine, garlic sauce. Served with toasted crostini.
What is tender veal topped with?
Tender Veal topped w/ a slice of Prosciutto di Parma, a slice of Fontina cheese & Sage in a White Wine Sauce. Served w/ Mixed sautéed Vegetables.
White Wines
Crisp, savory palate is lively with good acidity. Understated, with a good concentration.
Sparkling Wines
Hedonistic wine par excellence; is light in alcohol, and naturally sweet. A treat for your senses.
How many people are served at a family feast?
Each family feast serves five people. Each family feast comes with a tossed garden salad and two loaves of Italian bread (does not apply to pizza feast).
What are specialty pizzas made of?
All specialty pizzas are small round and made with fresh ingredients. Bacon or ham and pineapple.
Who is Sal's by Victor?
Sal’s by Victor is a family run restaurant specialized in both southern and northern Italian cuisine. We’ve been serving Williamsburg and the surrounding areas since 1974. The restaurant was originally founded by Salvatore (Sal) who named the restaurant after himself.
Where is Vittorio Minichiello?
In 1990 Victor acquired the business from Sal and decided to keep the name, while at the same time giving the “by Victor” touch.Chef Vittorio Minichiello (Victor) was raised on a farm in Mirabella Eclano, in the Avellino region of Ital y.
