Plates
Avocado Toast 13 on whole grain pan bread with fried egg, feta, chili flakes with salad Chicken Quesadilla 14 served with sour cream and tomatillo salsa Hummus Plate 5 / 11 Artichoke Dip 5 / 11
Snacks
Shot o’ Nuts 3 Bag of Chips 3 plain, mesquite bbq, sour cream & onion, salt & vinegar, cracked pepper & sea salt
