Buffet Wedding Menu
- Stuffed endive with Roquefort cheese, topped with chopped walnuts
- Roasted new potatoes with dill cream and golden caviar
- Spinach dip with toasted pita triangles
- Wild mushroom tartlets
- Artichoke mousse puffs
- Melon wrapped in prosciutto
- Miniature reuben sandwiches
- Spanakopita (spinach and Feta in phyllo pastry)
Full Answer
What is the best menu for a wedding?
Wedding Buffet Ideas
- Brunch Bar. Whether your wedding is happening earlier in the day or you and your sweetie are big fans of brinner (breakfast for dinner), a brunch spread is sure ...
- Popcorn Table. Serve this classic snack with a twist during your cocktail hour or as a late-night snack. ...
- Ice Cream Bar. ...
- Waffle Table. ...
- Pizza Platter. ...
- Taco Table. ...
- Donut Station. ...
- Salad Bar. ...
How to make wedding menus?
Top Wedding Menu Ideas In 2021 And Tips On Saving Money
- Spring Wedding Menu Ideas. ...
- Wedding Menu Ideas For Summer. ...
- Simple Wedding Menu For Autumn. ...
- Sample Menu For Winter Wedding Reception. ...
- Ways To Save Money On Food And Drink At A Wedding. ...
- Top Wedding Food Ideas On A Budget. ...
How to plan your wedding reception menu?
How to Plan Your Wedding Reception Menu. SIT DOWN DINNER. Who should choose it: Couples celebrating at a catering facility, club, or ballroom, as well as oenophiles who want to pair each course with wine. Who should avoid it: Party animals.
What are some easy wedding gift ideas?
Crazy And Creative Wedding Gifts
- Cards against humanity game. The couple that plays together, stays together. ...
- Marriage manual. Couples who are freshly married may not realize exactly what they’re in for throughout their Happily Ever After.
- Unique vase. Many newlyweds are moving into their first home together, and plants are sure to be part of the decor.
- Fashion fixtures. ...
- Stamp maker kit. ...
What is the typical wedding menu?
Traditional American Wedding MenuClassic Shrimp Cocktail. Fresh Lemon & Cocktail Sauce.Hot Artichoke & Red Pepper Dip. 4 Cheeses Dip with Fresh Bread.Deviled Eggs. Dijon, Paprika & Parsley. ... Green Garden Salad. ... Roasted Prime Rib. ... Grilled Chicken Americana. ... Creamy Whipped Potatoes.Sunburst Vegetable Medley.
What is the best menu for wedding?
Wedding Entree IdeasSteak and Salad. Source: Fannetastic Food. ... Kebabs. Source: Midwest Foodie. ... Fried Chicken. Source: Spicepaw. ... Shrimp. This seafood favorite can be paired with various sides to create the perfect wedding plate any time of the year. ... Salmon. Fish has been a wedding classic for years. ... Steak. ... Lobster. ... Lasagna.More items...
What is the most popular meal at a wedding?
“Chicken, beef, and fish are the most commonly served main course items as they can maintain their heat when served to large groups and all work well with sauces,” says Strauss. So, don't go wild and ask your caterer for more obscure meats like quail, rabbit, duck, rack of lamb, or pork chops.
How do you calculate food for a wedding?
To calculate how much money per person you have to spend, take your budget and divide that by your number of guests. For example, a couple feeding 125 guests on a $5,000.00 budget will have $40.00 per person to spend on the food, utensils, and equipment.
What should you not serve at a wedding?
8 Foods NOT to Serve at Your WeddingAll meat, all the time. If you're a meat lover, it might be tempting to serve nothing but meat at your reception. ... Food that requires a big to-do. ... Raw food. ... Mini versions of everything. ... An eight-course meal. ... Overly complex dishes. ... Only exotic eats. ... Typical wedding foods.
How would you cater for 100 guests on a budget?
Wedding Menu- 5 Lunch ideas to feed up to 100 people for under $250Pizza and Breadsticks. Nothing could be simpler than pizza and breadsticks for a lunchtime reception- and you don;t even have to cook it! ... Tacos, Rice and Beans. ... Pasta and Bread. ... Burgers and Fries. ... Sub Sandwich Bar.
How many entrees should you have at a wedding?
“Typically, couples do a first course and entreé here,” says Parragué. “We like to do something a little different and have the couples select one first course and one entrée for all guests, plus there's always a silent vegan/vegetarian option. It's a nice guest experience.
What do you serve at an afternoon wedding reception?
One great option for early afternoon weddings are finger foods and/or passed hors d'oeuvres alongside beverages or cocktails. Some food ideas include kabobs, bruschetta, specialty cheeses, and deviled eggs. Consider small plates of crab cakes, oysters, and shrimp if you're a seafood lover.
How do you make a wedding buffet elegant?
#1: Hire a Wedding Planner. ... #2: … Then Hire an Experienced Full-Service Caterer. ... #3: Make it a Sit Down Dinner. ... #4: Ask for Full-Service for the Head Table. ... #5: Make it Personal. ... #6: Don't Want Fingers in the Food? ... #7: Ditch the Double-Sided Buffets. ... #8: Design Your Table Settings As If It Were a Plated Dinner.More items...•
How many cups is 100 guests?
The general consensus seems to be that you should order at least three cups per attendee. Remember that you can always save by providing one sturdy, customized cup as a take-home gift (because who doesn't love a good cup?) and serving the rest of the drinks in a cheaper disposable cup.
How much is it to feed 200 people at a wedding?
Plated meals: This means that when guests sit down at their tables, wait staff brings them their meals in courses. Though the costs for this type of service can vary depending on the number of waiters you have and the kind of food you serve, the average cost for plated meal catering is about $100-$200 per person.
How much food do I need for 150 guests?
If there's going to be a main meal served at an event and the event itself is going to be two hours long, then you multiply 150 by 6. This means you'd need to serve at least 900 appetisers in total. If an event lasts two hours but it doesn't involve guests being served a main meal, you multiply 150 by 12.
Sample Buffet Menu Items
Boneless Prime Rib Rubbed with Rosemary & Garlic then Smoked to Perfection.
Sample Plated Dinner Menu Items
Boneless Prime Rib rubbed with Rosemary & Garlic then smoked to perfection. Served with Au Jus and Horseradish
Specialty Station Bars
Orient Express Station – An arrangement of various types of Sushi. Macadamia Green Peppercorn Shrimp – cooked to order on site. Jasmine Rice. Wild Salmon Poke Salad which includes Cabbage, Edamame, Cucumber, Carrot, Pickled Ginger Salad with Asian Dressing. Thyme and Soy Chicken Satay.
What to serve at a wedding brunch?
Host a brunch wedding or serve breakfast for dinner. Include pancakes, waffles, eggs, bacon and any other morning munchies you love. Pair it with an espresso martini, mimosa or a Bloody Mary for a boozy brunch vibe.
What is dim sum at a wedding?
Whether the traditional Chinese meal is a nod to your cultural background, your love of travel or your personal taste in food, it's bound to be a hit at your wedding. Dim Sum typically consists of a variety of different dishes your guests can sample and choose from.
What are some Mexcican dishes?
One way to spice up a veg-friendly menu is to get creative with your presentation. Mexcican dishes like tostadas, veggie chips and stuffed vegetables feel elevated, creative and fun (plus they taste absolutely delicious).
What to serve with caprese salad?
We love this inventive spin on traditional Caprese salad. Rather than serving it on a plate, place mozzarella, cherry tomatoes, basil and balsamic on a skewer for your guests to enjoy during cocktail hour.
What is the biggest dinner trend?
The biggest dinner trend we're seeing right now? Interactive stations. Couples are moving away from a sit-down three- or four-course dinner where the food is brought to guests by waitstaff, and instead, having passed hors d'oeuvres during cocktail hours or self-serve food stations. Guests still have the opportunity to sit down and enjoy their meal, but there's less table-time and more mingling time.
Can you have green salad at a wedding?
Green salads at weddings don't have to be boring. Work with your caterer to create a colorful mix of veggies that will entice your guests and keep them satisfied until the main course. Bonus points for tying the colors into your wedding's color palette!
Can couples have individually wrapped meals?
Due to the pandemic, many couples are offering individually wrapped meals at their nuptials too. Rather than passing plates or bites, couples are offering pre-packaged meals for each guest, creating a personalized and COVID-conscious experience. Serve up all of your courses in a decorative box or picnic basket.
What desserts are used for weddings?
Traditionally wedding cakes and cupcakes are used as wedding desserts; however, if you want to include some out-of-the-box desserts in your wedding, here are some great ideas. 36. Swiss Pastries. If you want your guests to remember the dessert they had at your party, choose a Swiss pastry.
What is a salad bar?
A salad bar is a fantastic wedding buffet idea, especially for your veggie guests. All you have to do is arrange for all the base ingredients and some exciting dressings and toppings such as fruits, vegetables, etc. Also See: Healthy Wedding Food Menu Ideas.
Can you tailor your wedding menu?
Of course, you can tailor your wedding menu to your preferences. However, it is always a good idea to discuss your food preferences with your caterer ahead of time. As a result, you will have a great wedding food menu and a stress-free wedding preparation. Happy Wedding….
Menu 3
Shrimp and Grits Station- Fresh Gulf Shrimp Sautéed with Tomatoes, Garlic, White Wine, & Butter. Served over White Cheddar Cheese Grits
Menu 4
Top Round Carving Station – Chef Carved Herb Crusted Top Round with Hinged Dinner Rolls, served with Sauces of Horseradish Crème, Whole Grain Mustard and Caramelized Red Onion Jam
Menu 5
Top Round Carving Station - Chef Carved Top Round with Hinged Dinner Rolls. Sauces of Horseradish Crème, Whole Grain Mustard and Caramelized Onion Jam
Party Crab Puffs
I received this recipe years ago from my grandmother. She also told me to have fun being creative and experimenting in the kitchen. My friends request these little puffs at every gathering. —Jean Bevilacqua, Rhododendron, Oregon
Strawberry Cheesecake Bites
These treats are a perfect mouthful of strawberry, sweet cream cheese filling and just a drizzle of chocolate. Easy to fill and fix ahead, they add tempting variety to brunch or party offerings—and make a delicious homemade gift. —Linda Baldt, Croydon, Pennsylvania
Zippy Shrimp Skewers
These flavorful skewers deliver a mouthwatering kick with minimal effort. Fix them for your next party and watch them disappear. —Jalayne Luckett, Marion, Illinois
Cucumber Canapes
I always get requests for the recipe for these canapes whenever I serve them. They're delicate finger sandwiches with a creamy herb spread and festive red and green garnishes. —Nadine Whittaker, South Plymouth, Massachusetts
Bang Bang Shrimp Cake Sliders
My family loves these shrimp sliders. The bang bang slaw dressing and shrimp cake patties can be made ahead. When ready to serve, toss the cabbage slaw and sear the shrimp cakes, then assemble and enjoy. —Kim Banick, Salem Oregon
Best Deviled Eggs
Herbs lend amazing flavor to these deviled eggs, which truly are the best you can make! The recipe includes tasty variations that feature bacon, chipotle peppers and crab.—Jesse & Anne Foust, Bluefield, West Virginia
Mini Lemon Cheesecake Tarts
Dainty and light, these tartlets feature two of my favorites —lemon and cheesecake —in one yummy morsel. They look lovely topped with fresh raspberries, but sliced strawberries are just as pretty and delicious. —Gwyn Brandt, Hibbing, Minnesota
