Salmon Carpaccio $15.00 Thinly sliced raw salmon, zahatar, pistachio, pomegranate, lemon.
- Crispy Rice $15.00 Spicy salmon and tuna tartare.
- Beef Tartare $17.00 Chopped raw beef, onion, capers, cornichon, mustard, walnut, crostini.
- Shiloh's Salad $14.00 Spring greens, walnut, grapefruit, pomegranate, roasted sunflower seeds, croutons, citrus vinaigrette.
- Mushroom Egg Rolls $10.00 Shiloh's sweet-spicy sauce and Barbeque sauce.
Full Answer
The First Pitch
Fried cheese, this appetizer explains itself. Sixdeep fried mozzarella sticks, dusted with gratedparm cheese and served with a side of marinarasauce. You just cant go wrong.
Going Green
Our house salad that fills your bowl with romaine and spring mix lettuces, grape tomatoes, cucumbers, red onions and shredded carrots.
Zero Forks Given
All sandwiches served with a pickle and fries unless specified, substitutions may result in an upcharge. All bread is supplied by BreadWorks Bakery.
Tasty Plates
This Spanish delight packs all sorts of flavor, starting with fresh shrimp, vegan chorizo, sun dried tomatoes, minced garlic, sliced onions, and green peas, all mixed with saffron rice.
Shiloh Burgers
All burgers are served with a pickle and fries unless specified. Substitutions may result in an upcharge. Shredded lettuce, Sliced Tomato, Red Onion upon request. All bread is supplied by BreadWorks Bakery.
Pommes Frites
From our friends up north of the border, these seasoned fries smothered in short rib gravy and white cheddar cheese curds will make your day, week, month, and so on and so forth.
Return of the Mac
Cavatappi tossed in our housemade cheese sauce then hit with melted mozz/prov cheese.
