Shogun Japanese Steakhouse Menu and Prices
| Edamame | $4.50 |
| Seaweed Salad | $4.75 |
| Gyoza | $4.50 |
| Teppanyaki Shrimp | $7.95 |
| Teppanyaki Scallops | $8.95 |
Full Answer
What is shōgun Sakura sushi?
Shōgun Sakura Sushi is the newest dining outlet in Rosen Inn. The new sushi bar features freshly prepared sushi rolls, authentic nigiri, and sashimi served in an intimate setting. Savor our innovative and delicious creations made masterfully by our sushi chef.
What do you get at the Shogun?
Marinated tuna, salmon with medley of vegetables, shrimp, crab, masago and other assorted toppings Each dinner comes with Shogun soup, Shogun salad, hibachi vegetables, shrimp appetizer, steamed rice, yakisoba noodles and green tea. Fried rice is $3 extra. Natural brown rice available upon request ($1.50 extra).
How much is fried rice at Shogun?
Comes with choice of Shogun soup or Shogun salad, Hibachi vegetables and steamed rice. Fried rice $3 extra. Natural Brown rice available upon request ($1.50). Tender pieces of chicken cooked until golden brown with a subtle taste of lemon and sesame.
Shogun Japanese Steakhouse Menu and Prices - Menus With Price
Online Menu of Shogun Japanese Steakhouse, Clarksburg, WV
Shogun Japanese Steakhouse Locations Near Me + Reviews & Menu
DINING MENU
Shōgun Japanese Steakhouse
The Shōgun Japanese Steakhouse dining experience combines skill, taste, and entertainment unlike any other on International Drive. Our steakhouse highlights the culinary skills of our teppanyaki chefs as true shōguns of the grill. Watch as they manipulate heat and fire right in front of you to create a gratifying meal.
Shōgun Sakura Sushi
Shōgun Sakura Sushi is the newest dining outlet in Rosen Inn. The new sushi bar features freshly prepared sushi rolls, authentic nigiri, and sashimi served in an intimate setting. Savor our innovative and delicious creations made masterfully by our sushi chef.
What time does a hibachi meal start?
Served with fried rice or steamed rice, hibachi vegetables, soup and fresh green salad with house ginger dressing. Served from Monday-Friday from 11 a.m. to 2:30 p.m. and Saturday-Sunday from 11 a.m. to 3 p.m.
Is food an art form in Japan?
In Japan, the preparation of food is an art form. At Shogun we have elevated it to the art of entertainment, with chef's skilled in the teppanyaki - or hibachi - cooking tradition, to the delight of diners and their appetite.
