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slow fish menu

by Miss Raegan Kreiger Published 2 years ago Updated 2 years ago
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Menu for Slow Fish

  • Lunch Special. No Substitutions. Choice (grilled chicken, salmon, bulgoki or dancing pork) with two different choices of sides (pork gyoza, spicy tuna roll, california roll or sashimi).
  • Sushi Bar Combination
  • Rice Bowls & Noodle. Add Chicken to Curry or Udon: $2. Udon/Tempura Udon are NOT available for take out. ...
  • Catering / Party Platter

Full Answer

About

Slow Fish’s serves eclectic Japanese fare, including fresh seafood and much more. Its creative dishes are made with high quality ingredients. Slow Fish allows diners to relax while taking their time to enjoy their meals. Appetizers like baby octopus, mixed tempura, fried tofu and garlic edamame will tantalize the palate.

FAQs

Slow Fish - Los Angeles offers takeout which you can order by calling the restaurant at (323) 930-0170.

What is slow fish?

Slow Fish is the international Slow Food campaign committed to rediscovering the value chain behind fish. This chain begins with plankton, the foundation of marine biodiversity and an element without which no other aquatic species could exist. The chain then encompasses the management of marine and fishery resources by small-scale fishers ...

Where is Slow Fish held?

To have any chance of success, these initiatives must take root at a local level. Slow Fish, the biennial event held in Genoa, Italy, is a meeting focused on consumer education, starting with the younger generation.

Why is slow fish important?

Slow Fish. The fish we put on our tables is often seen simply as food, a source of protein in our diet, or even a way to lose weight; in reality it reflects a system of relationships between chemical elements, microorganisms, human activities—fishing, selling, trading, cooking—and environmental factors. This system is so complex that most of us ...

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