Sonny’s BBQ Menu Prices
| ITEM | PRICE |
| Fried Pickles | $5.37 |
| Fried Okra | $4.74 |
| Smoked Wings | $10.37 |
Full Answer
What is the menu at Sonny’s BBQ?
Sonny’s BBQ owns and operates 113 restaurants across nine Southeastern states. Their headquarters is in Maitland, Florida. Sonny’s BBQ Menu Prices – Updated. BBQ Wings (Sweet, Sizzlin’, Smokin’ or Dry Rub) – 10 Pc. BBQ Wings (Sweet, Sizzlin’, Smokin’ or Dry Rub) – 20 Pc. Served with 2 Sidekicks and Garlic Bread or Homemade Cornbread.
How much is a brisket at Sonny’s BBQ?
Add $1.99 per person for Brisket. Full-Size Platters serve approximately 30. Full-Size Platters serve approximately 30. Add Your Sonny’s BBQ Review! Please add a restaurant review, or any praise and complaints, below.
How much is a Smokin Gun sandwich at Sonny’s BBQ?
Sonny’s BBQ Menu Prices – Updated. Menu Items Prices Add Crinkle-Cut Fries & Soft Drink to an ... $3.00 Sweet Carolina Sandwich $7.49 Smokin’ Gun Sandwich $8.49 49 more rows ...
What is the Best Breakfast at Sonny’s?
Sonny’s breakfast menu is a popular choice among locals and visitors alike. The restaurant offers traditional dishes like oatmeal, pancakes, eggs benedict, french toast, and more unique options such as the Sonny’s Breakfast Burrito with grilled chicken or steak.
How much is a slab of ribs at Sonny's?
FoodPriceBeef Brisket Angus Beef brisket - sliced (lean) or chopped (marbled). Served with two Sidekicks and choice of bread.$13.49Baby Back Ribs A full slab, slow-smoked, then fire-grilled to order and served with two Sidekicks and choice of bread.$15.29109 more rows
How much is a barbecue sandwich?
Dickey's Barbecue Menu PricesFoodPriceBarbecue SandwichesThe Lil Hoagie Sandwich$4.00The Westerner Sandwich$7.50The Big Barbecue Sandwich Plate$8.5044 more rows
Are Sonny's ribs beef or pork?
Pork Shoulder We only use Boston butts in our restaurants for our Pulled Pork. It has a generous amount of marbling, which, when slow smoked for hours, makes it extra tender, moist and perfect for pullin' apart by hand.
What kind of ribs does Sonny's BBQ have?
St. Sweet & Smokey or House Dry-Rubbed Ribs. Served with BBQ beans, coleslaw and garlic bread.
How much is pulled pork?
At retail, pulled pork sells for around $4 to $10 per pound, depending on the brand and the location. Restaurants and caterers charge in the $7 to $15 range, though they might charge by the person instead. Those of you who want to sell your homemade pulled pork should charge between $8 to $10 per pound of cooked meat.
How much is pork shoulder per pound?
The average price for pork butts is around the $1.79 – $2.29 average price per pound range. However, if you can find it while meat prices are low, from time to time prices can drop as low as $0.99 per pound. Pork butt is usually sold by weight and is one of the most economical and versatile cuts of meat on the market.
Fried Okra
A deep-fried Southern favorite. Fresh okra, chopped, breaded and fried to a crisp.
Loaded Tots
Golden fried tater tots topped with crispy onion straws, queso and drizzled with BBQ Sauce. Add your favorite BBQ meat for a little more.
Corn Nuggets
Lightly fried, sweet creamed corn clusters topped with powdered sugar.
Fried Pickles
Hand-battered and fried dill pickle chips, served with a side of Ranch.
BBQ Pork Egg Rolls
Loaded with Pulled Pork, homemade coleslaw and Pepper Jack cheese with a side of Smokin' Ranch dip.
Where is Sonny's BBQ located?
Sonny’s restaurants started its journey in 1968 as a local BBQ joint in Gainesville, Florida and they have continued to stay as a simple local BBQ joint till this date, with the only exception that the localities they serve have increased. They serve one of the most popular BBQ dishes along with some of their own specialties.
Who owns Sonny's BBQ?
Sonny’s Restaurants began its journey in the year 1968 with the owner Floyd “Sonny” Tillman and his wife Lucille. They targeted at serving the extraordinary flavor of slowly smoked BBQ dishes to the people who love the cuisine but find it hard to make them at home.
Is Sonny's in the food market?
Sonny’s have been in the business since long and thus they know the changing trend in food market. They have adapted to the changing demands of the young generations, just keeping the cooking method intact. The super-trained staffs in all their outlets are sure to bring you the food you have been looking for.
What is Sonny's BBQ?
Sonny’s BBQ is well-known for the quality of its grilled foods. On the menu, you’ll find everything from appetizers to desserts, as well as barbecue sandwiches, pitmaster selections, and BBQ by the pound.
Where is Sonny's BBQ located?
In Gainesville, Florida, Sonny’s BBQ was founded by Floyd “Sonny” Tillman and his wife Lucille on April 17, 1968. They currently operate over 113 locations across the US, with their corporate headquarters in Maitland, Florida.
When did Sonny's BBQ start?
In 1977, the company began franchising by introducing a menu that included beef, pork, chicken, ribs, beans, and several sides. Tillman sold Sonny’s BBQ in 1988 after it had expanded to 77 locations in six states.
When did Sonny's BBQ change its name?
In 2011, there were 125 franchised restaurants operating under the company’s name. Sonny’s Real Pit-Bar-B-Q changed its name to Sonny’s BBQ in 2013 after moving its headquarters to Winter Park, Florida.
When did Sonny's Bar-B-Q file for bankruptcy?
On September 25, 2008, Greater Atlanta Bar-B-Q (the only Sonny’s franchisee in Metro Atlanta) filed for bankruptcy under Chapter 11 protection for 10 locations, including four that were completely closed.
