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by Prof. Carson Cassin Published 3 years ago Updated 2 years ago
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Appetizers

Topped with a special blend of cheeses, bacon and served with sour cream

Soup & Salad

Medley of greens topped with ham, turkey, bacon, tomato, cheese, mushrooms, egg and onion

Sandwiches

Served with house chips and a pickle. Sub fries for 1.50 or onion rings for 2.00

Pasta, Pork & Chicken

Two of the finest boneless loin chops, wrapped in bacon and smothered in a grilled onion, mushroom and bleu cheese sauce that can’t be beat 1 for 16.49 Without sauce: 2 for 17.59 | 1 for 14.29

Steak & Seafood

Not for the weak. This bone-in version of our ribeye is our biggest and best steak

Kid's Menu

Adults ordering kid’s meals will be charged 1.50. No beverage included

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