What is the lunch menu at sushi Ota like?
Sushi Ota’s lunch menu is extensive, offering many of the same sashmi, nigiri, and sushi rolls that diners can find on the dinner menu. From the lunch menu, guests can order from the sushi bar and the kitchen, or both.
Is sushi Ota in San Diego worth a visit?
Yes Sushi Ota is probably a probably the San Diego staple for sushi. Being overpriced and overcrowded makes it not as great as people make it out to be. Make sure to make reservations or you'll end up waiting way too long for a table. Mostly, I enjoyed everything, but we also didn't order much because of how expensive it was.
Does sushi OTA have gluten free options?
Yes! Do they have gluten free options? Yes, I suggest sticking to the rice, fish and seaweed. Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more. Start your review of Sushi Ota.
Where can I find parking near sushi Ota?
Sushi Ota is located next to 7 Eleven - the parking lot is a bit small. I ended up parking on the street, but there's also parking in the back too. We checked in with the hostess who let us know that they're getting our table ready. For a Monday night, there were a LOT of people.
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Does Sushi Ota - San Diego offer delivery through OpenTable or takeout?
Sushi Ota - San Diego offers takeout which you can order by calling the restaurant at (858) 880-8778.
How is Sushi Ota - San Diego restaurant rated?
Sushi Ota - San Diego is rated 4.8 stars by 37 OpenTable diners.
Is Sushi Ota - San Diego currently accepting reservations?
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Why Sushi Ota is considered the Best of the Best
When you think of the epicenter of culinary excellence, you may think of New York, Los Angeles, or even San Francisco. When it comes to finding the best sushi, however, that may not be the case.
History – The love for Uni
Chef Ota, a native of the southern part of Japan called Kumamoto, Japan, was a sushi chef in Japan for most of his young career. Honing his skills and building a career at Japanese restaurants in Kobe, Tokyo and Osaka, he would have continued his culinary journey in Japan if it weren’t for the year 1982.
The Master of Sushi
Other sushi restaurants at the time, of course used the same uni from San Diego. So uni got him to stay in San Diego, but uni did not make him be the best. Using his vast experience from his long career in Japan, and also adapting well to the likes and dislikes of his local customers, Sushi Ota survived harsh competition and won respect.
Warm Comfortable Atmosphere Created by Chef Ota
Sushi Ota is different in other aspects. When you walk into some high-end sushi restaurants, you feel the tension among the staff, the pressure to provide a perfect service. It is not uncommon to see chefs scolding their staff in front of the customer, a part of Japanese culture of which I am never too fond.
Recommended Menu Items (Aside from the Omakase)
There are many “hidden menus” you will receive from Chef Ota at the sushi bar, but there are plenty of delicious appetizers and dishes too.
TIPS
This is not a restaurant that you’ll be able to come every weekend, or even once a month. Make sure you make a reservation, because most likely walk-ins will be very tough. If you want to sit at the sushi bar, make reservation well ahead of time, at least 2 weeks in advance.
Highly Recommended Japanese Cookware and Kitchenware
Please check the best traditional and modern Japanese manufactured cookware, kitchenware approved by picky Japanese customers!
Where is Oto sushi located?
Building on the success of the original location, Mike opened a second, and larger, Oto in downtown Redmond. Both restaurants serve traditional sushi, sashimi, creative rolls, and classic Japanese dishes, while continuing to setting the standard for quality, freshness and value on Seattle's Eastside.#N#To better accommodate customers' high expectations, Chef Peter Ni, master chef from Los Angeles, joined the Oto family and you'll find him and the entire staff ready to serve you their best. A taste is worth a thousand words, so please give us a try!
Where is Mike Oto located?
Building on the success of the original location, Mike opened a second, and larger, Oto in downtown Redmond. Both restaurants serve traditional sushi, sashimi, creative rolls, and classic Japanese dishes, while continuing to setting the standard for quality, freshness and value on Seattle's Eastside.
