Soups
Fresh local shrimp or fish fillets with bell peppers, onions, and choice of tortillas.
Salads
Steak strips on a bed of lettuce with cheese, pico de gallo, jalapeños, sour cream, and guacamole.
Specialty Burritos
Half Carne Asada, Half Al Pastor, Rice, Beans, & Pico. Served wet with Guac & Sour Cream.
El Taconazo Platillos
Two flour flautas deep fried to a golden brown crisp, with your choice of meat and served with rice and beans and topped with lettuce, cheese, tomatoes, and a green salsa.
Steaks
Top sirloin, breaded shrimp, bell peppers, onions, with rice, beans, side salad, and choice of tortillas.
Seafood
Two shrimp enchiladas smothered in red sauce and melted cheese,served with rice, beans, and a side salad.
