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tailgate sports bar and grill menu

by Genevieve Zboncak I Published 2 years ago Updated 2 years ago
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Starters & Wings

Spinach, artichokes and pepper jack cheese topped with melted mozzarella. Served with warm tortilla chips.

Salads

Grilled chicken tossed in buffalo sauce, lettuce, crumbled blue cheese, tomatoes, celery, carrots, red cabbage, and eggs. Served with blue cheese dressing.

Sandwiches

All sandwiches served with French fries. Substitute onion rings or waffle fries for $2.25. Add bacon for $2.00.

Hoagies

Served hot on a toasted buttered French loaf topped with lettuce, tomato, mozzarella cheese, onions, mayo, and homemade Italian oil.

Burgers

All of our burgers are 1/2 lb. charbroiled and served with French fries and pickles. Add seasoned sour cream for $1.00. Add bacon for $2.00.

Stuffed Burgers

All stuffed burgers at 2/3 lb. and served medium to medium well with French fries and pickles. Substitute onion rings or waffle fries for $2.25. Add seasoned sour cream for $1.00.

Just for Kids!

For kids 12 and under. Includes milk or soda. Served with French fries.

Finger Food

A dozen flavors of wet & dry wings to satisfy all tastes Served with celery and your choice of dipping sauce. Only one flavor allowed for the 8 piece wing.

Sandwiches

6 oz. Chicken Breast served on a Brioche Bun with a Spring lettuce, tomato and mayo.

Burgers

1/2 lb of Certified Angus Beef with lettuce, tomato, mayo, onions and pickles.Served with french fries, sweet potato fries, tater tots, side salad or sriracha onion rings (slight upcharge)

Salad

Crisp spring salad mix, craisins, jack/cheddar cheese, tomatoes and croutons. Topped with juicy chicken breast (fried or grilled) served with a balsamic vinaigrette

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