Appetizers
skewered sliced chicken or beef marinated in coconut milk and thai ingredients. charcoal broiled; served with peanut sauce and cucumber salad
Soups
prawn soup cooked in hot & sour broth with lime juice, mushrooms, galangal root and lemon grass
Salads
shredded green papaya mixed with chicken and prawns, seasoned with lime juice, garlic tomatoes, ground peanuts and spicy sauce
A La Carte
choice of chicken, beef, pork or calamari stir fried with ginger, onions, bell peppers and mushrooms
When was Thai Kitchen established?
Established in 2003. Thai Kitchen is proud to be the first thai restaurant in Kings County. The owner and chef Chatchai Suvunnachuen moved from San Francisco has been preparing delicious and authentic thai cuisine in Hanford since 2003. Start with our delicious chicken satay appetizer, our mouth watering pad thai noodles, if you're into a little heat, our spicy kee mao noodles. Sip on our refreshing thai tea to cool down your taste buds! Cap off dinner with our sweet rice with mango for dessert! Hope to see you soon!…
Is Pad Thai good?
Their PAD THAI is really good. I recommend everyone to get their pad thai. Their pad thai doest have that over power flavor. Its well mixed and made. The flavor is just perfect for your tongue. Sadly the portion is pretty small comparing to other thai resturant.
