What's in the barn's menu?
Served with The Barn's own freshly made wheaten bread. A blend of salmon, cod, smoked haddock, bacon and a mix of locally sourced veg, thickened with Maris Piper potato with a dash of cream. Coated with The Barn's signature hot sauce & blue cashel cheese dip. Crispy chicken strips coated in a salt & chilli, dressed with bang bang oil.
Does the barn have a drive thru?
The drive-thru window has made it easy to pull up and pick up your favorite menu item. The Barn is Zanesville's favorite place to eat lunch with friends and associates, or bring your family to enjoy an amazing dinner in our spacious dining room or patio, and catch live entertainment most nights of the week.
How do I order at the barn?
Scan or Click the QR Code to Order! The Barn, founded in 1970, has since been Zanesville's premier gathering place. The Barn has become known as a place with cutting edge ideas and amazing entertainment. The drive-thru window has made it easy to pull up and pick up your favorite menu item.
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Breakfast (Sat-Sun 10am to 11.30am)
2 Pork Sausages, 2 Smoked Maple Bacon, Veggie Roll, Black & White Pudding, Potato Bread, Soda Bread, Egg, Fried Potatoes.
Main
Served with Buttermilk Onion Rings, Portabello Mushroom and Grilled Tomato, served with a choice of side & sauce: Café Paris Butter, Garlic Butter, Pepper Sauce, Gravy.
Main s
A Moroccan style stew made from butternut squash, peppers, onions, dates, apricots, chopped tomato, smoked paprika, chilli powder, mixed spices, garlic aubergine and courgettes. Served with a lemon cous cous and garlic flat bread.
Dessert
Served with anglaise, winter berry coulis & choice of fresh cream or ice cream.
