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the brook menu

by Layla Cremin V Published 2 years ago Updated 2 years ago
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LITES

Battered Fish – w Slaw & Citrus Coriander Dressing Fried Chicken – w Green Pepper Mayo, Tomatillo Verde & Corn Pulled Brisket – w Quinoa, House Slaw & Chipotle Aioli

BURGERS & BAOS

House Made Seasoned Beef Patty, Bacon, Gherkin, Caramelised Onion, Swiss Cheese, Tomato, Lettuce & Aioli

SANDWICHES

Sourdough, Bacon, Lettuce & Tomato w Aioli Add an Egg $3.5 Add Avocado $5.5 Add Smoked Chicken $3.5

MAINS

Pan Seared w Potato Rosti, Onion & Coconut Sauce, Sauteed Cumined Bok Choy & Crispy Curry Leaves

SALADS

Marinated Steak, Mesclun, Quinoa, Red Onion, Cherry Tomato, Miso Dressing

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