Entrees
Topped with a blackberry, raspberry, blueberry, & our special strawberry sauce. Served with fresh fruit, hash browns, whipped cream & powdered sugar.
Starters
Two skewers of beef tenderloin marinated in soy, ginger, garlic & pineapple. Served with fries.
Salads
House salad mix, spinach, dried cranberries, honey crisp apples, parmesan cheese, dried blueberries, sunflower seeds and strawberries. Tossed in poppyseed dressing. Topped with a grilled chicken breast.
Sandwiches
Traditional club with ham, turkey, two cheeses, bacon, lettuce, tomato, mayo & honey mustard stacked on wheat. Served with fries.
Chicken
Cajun-spiced chicken breasts topped with crawfish cream sauce. Served with mashed potatoes.
Steaks
12-ounce Certified Angus Beef® ribeye marinated in soy, ginger, garlic & pineapple.
Seafood
Fresh salmon cut in house, grilled and basted in our own citrus butter. Served with fresh, steamed vegetables & rice pilaf.
