What is on the menu at Tucker’s?
Don’t forget you can always come back and pick your next favorite on our menu. House-Made Dressings include: Tucker’s Lemon Pepper, Ranch, Italian & Creamy Blue Cheese. Entrees served with dinner salad, baked potato and dinner rolls upon request.
What kind of meat does Tucker's use?
All of our steaks are USDA choice, 21-day aged beef, then hand-cut right here daily at Tucker's. Your selection is then prepared with our signature blend of spices and cooked on a flat grill to keep all the juice and flavor. Served with your choice of Tucker's or Caesar salad and one side.
What is Tucker's special blend of the day?
Cajun or Tucker's Special Blend of spices. Sandwich Special of the Day includes choice of one side (Soup, Salad or Fries) and choice of beverage. (Soda, Tea, Select Draft Beers, House Wine or Well Drink.)
Holiday Specials
Three slices of thick sliced Challah bread dipped in spiced eggnog French toast batter. Topped with whipped cream, powdered sugar, and nutmeg. Served with pure NH maple syrup from Fuller's Sugarhouse. 9.99
Omelets
Made with three local eggs. Served with house potatoes and choice of toast.
Bennies
Made with two poached local eggs on a grilled English muffin. Served with house potatoes.
Breakfast Sandwiches
One local egg, American cheese, and choice of ham, bacon, or sausage on a plain bagel, English muffin, or ciabatta. $5.99
Eggstra Special
Grilled scratch-made biscuits topped with our homemade crankin' sausage gravy. Served with two local eggs any style and hash browns. $11.21
Breakfast Side Orders
Gluten-free, vegetarian diced Idaho potatoes roasted with our signature spice blend. $3.65
What is a pulled pork sandwich named after?
Affectionately named after our two culinary wis emen, TJ and Adam! Pulled pork made with sweet chili barbecue sauce on grilled sourdough with house made coleslaw, house pickled red onions, and a mango aioli. Served with chips or an apple, and a pickle. 10.50
What is TJGF chicken?
TJGF (TJ's Gluten-Free) Grilled chicken, sharp cheddar and parmesan cheese, spinach, house pickled red onions, and cilantro pesto on pressed gluten-free cauliflower panini bread. Served with chips or an apple, and a pickle. 14.95.
Winter Specials
Uncured ham, sharp cheddar, spinach, banana peppers, hardwood smoked bacon, mayo, and honey dijon on grilled Texas toast. Served with chips or an apple, and a pickle. $11.65
Sandwiches
Served with chips or an apple, and a pickle. Substitute a cup of mac & cheese or chili +2.50 or local greens +1.95.
Bowls & Greens
Served on a bed of local greens or quinoa and brown rice. Topped with grilled chicken, superfood greens, fire roasted tomatoes, artichokes, basil pesto, parmesan, and tzatziki. Drizzled with balsamic glaze. Served with grilled mini tandoori naan. $16.18
