Is Uno's open for take away and delivery?
AS FROM FRIDAY 15th MAY, LES AND HIS TEAM WILL BE OPEN FROM 5PM TO 9PM TUESDAYS TO SUNDAYS FOR DELICIOUS ITALIAN TAKEAWAY AND DELIVERY. CHECK OUT OUR NEW TAKEAWAY & DELIVERY MENU. SEE YOU SOON, LES. Here At Uno's Trattoria Pizzeria Our Italian Master Chefs Use Only The Freshest And Finest Ingredients For All Pizza, Pasta And Speciality Dishes.
What are the menu items at Uno Pizzeria&Grill?
Unos menus with price are covered in below sections. There are various cuisines offered by Uno Pizzeria & Grill, such as Pizza, Seafood, Pasta, Burgers, Salads, and Chicken, etc. And if you are worried about the burden in your pocket, then rest assured because that’s an unnecessary worry.
Is Uno Pizza still in business?
The two restaurants are still there today making that famous dough fresh every morning, as we do in every UNO kitchen across the world. We're here to put more Uno's in your belly. Save on a second pizza, get add-on deals for boneless wings and appetizers, plus feed the whole gang for less.
Craft Your Own Pizza - Toppings
Cheese & Veggie Toppings (0-60 cal): Extra Cheese, Goat Cheese, Feta, Ricotta, Fresh Mozzarella, Mushrooms, Onions, Green Peppers, Black Olives, Kalamata Olives, Seasoned Garlic, Roasted Veggies, Banana Peppers, Roasted Red Peppers, Artichokes, Broccoli, Eggplant, Spinach, Jalapeños, Pineapple, Pesto.
Deep Dish Pizza
7" Individual - 6 slices / serves 1, 10" Regular - 8 slices / serves 2-3, 12" Large - 10 slices / serves 4-5. All pizza calorie listings are per slice.
Thin Crust Pizza
10" Individual - 9 slices, 16" Extra Large - 16 slices. Cauliflower crust - Don't Be Shy Give It a Try: For any 10" Chicago Thin Crust Pizza add $3.49. (Subtract 30 calories per slice). All pizza calorie listings are per slice.
Gluten-Free Pizzas
Made with gluten-free ingredients, but baked in a shared oven. All pizza calorie listings are per slice.
Burgers & Sandwiches
Served with pickles and fries. Upgrade your fries to Sweet Potato for $1. All burgers are grilled to your liking, topped with housemade garlic mayo, lettuce, tomato and red onion, and served on a toasted bun.
Pasta
Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on thin spaghetti with parmesan.
Steak, Seafood & Chicken
Served with your choice of two sides (except Chicken Tenders). Sides: fries (450 cal), mashed red bliss potatoes (280 cal), rice pilaf (150 cal), roasted veggies (70 cal), steamed broccoli (70 cal) A la carte - $3.99. For sweet potato fries (430 cal) or loaded mashed (420 cal), add $1.
Testimonials
To be honest, my friends and I really like this shop. Pasta is really delicious and the people are very enthusiastic. We were full, but really couldn't eat anymore, and felt that some of the food left on the table was wasted. Because Pasta really suits our two appetites, hahahahaha🥰🥰
Italian Cuisine At Its Finest
AS FROM FRIDAY 15th MAY, LES AND HIS TEAM WILL BE OPEN FROM 5PM TO 9PM TUESDAYS TO SUNDAYS FOR DELICIOUS ITALIAN TAKEAWAY AND DELIVERY. CHECK OUT OUR NEW TAKEAWAY & DELIVERY MENU. SEE YOU SOON, LES.
What are the toppings on Unos pizza?
You can also avail additional toppings, either one or many from the list of Extra cheese, Goat cheese, Fresh Mozzarella, Mushrooms, Banana Peppers, and the list continues to add on any item in Unos pizza menu.
What toppings are available at Unos?
You can also avail additional toppings, either one or many from the list of Extra cheese, Goat cheese, Fresh Mozzarella, Mushrooms, Banana Peppers, and the list continues to add on any item in Unos pizza menu.
What size pizza is in Uno?
But the thin crust pizza is only available in either of the sizes’ 7”, 6 slices or 16”, 16 slices. Following is the Uno menu of pizzas you can grab in Uno Pizzeria & Grill –. Numero Uno.
Is Uno Pizzeria a secret?
That’s because it’s no secret that Uno Pizzeria & Grill is not just some usual dine but one that gives you taste, which will you go swearing and that too at prices that are as shallow as your neighborhood pool water. Have a glance through the Unos menu prices.