What is urban plates pass?
Plate Pass is a membership subscription available exclusively on the Urban Plates app. It makes all individual entrees purchased on our app for dine-in and takeout $10 (or less) for the duration of the monthly membership.
How much does it cost to use urban plates?
Costs $10 per month. Exclusively as part of the Urban Plates app. Only available thru the Urban Plates app for dine-in & takeout orders (not valid for delivery)
How do I Find my Table number at Urban Plates?
Every table at Urban Plates has a sticker on it containing the table number. When you place an order through the app and select “dine-in”, the app will prompt you for the table number. Enter the table number from the sticker on your table, complete your order, pay, and we’ll bring the food to you.
Who owns Urban Plates?
Founders and industry veterans Saad Nadhir and John Zagara opened the first Urban Plates in San Diego in 2011 with a passion for serving nourishing food that makes you feel good.
Is Urban Plates only in California?
The chain is primarily based in Southern California where 14 of its 22 restaurants reside, including its first 2011 restaurant in San Diego. With capital raised from Goldman Sachs, the chain is expanding to Northern California, Washington DC, Illinois, and New York, with a target of 40 restaurants.
What oil does Urban Plates use?
The grass-fed, hand-trimmed steak is grilled to medium-rare and sliced to order. Drizzled atop is the brand's version of chimichurri, with fresh parsley, red bell pepper, purple onion, red onion, oregano, red chiles, white balsamic vinegar and organic extra-virgin olive oil.
What happened to Urban Plates Columbia?
Urban Plates closed in July. Chicken + Whiskey opened their first location in Logan Circle in Washington DC in 2017. Another location will be opening soon in Navy Yard Washington DC near Nationals Park.
Is Urban plates organic?
Headquartered in Encinitas, CA, the brand has locations throughout San Diego, Orange County, and the greater Los Angeles area, with additional restaurants in Northern California and Washington D.C. Urban Plates' expansive menu items are made fresh in-house, from scratch, every day and feature clean (organic whenever ...
Does urban plates serve wine?
The menu provides diners with a variety of made-from-scratch dishes, ranging from entrée plates, seasonal entrée salads, sandwiches, hot and chilled sides, desserts, craft beers and California wines.
Who owns chicken and whiskey?
Chicken + Whiskey is led by the talents of renowned Venezuelan chef, Enrique Limardo, who brings his incredible creativity and passion to the food program.