What's on the ventano menu?
Our menu also offers other Ventano specialties such as Grilled lamb chops on the stone, Lobster Bisque, Sicilian stuffed rice balls, Grilled Heart of Romaine, Bruschetta con calamari, Pomodoro all 'Olio, Rigatoni Portofino, Pennette Siciliana, Scarpariello, Agnello, Costolette di Maiale and Spiedini and a variety of other classic Italian dishes.
What is Ventanas Atlanta?
Atlanta’s Premier Rooftop Event Space. Ventanas is a private event facility that features dramatic floor-to-ceiling windows revealing a breathtaking view of Downtown and Midtown Atlanta. This extraordinary all-encompassing event venue is conveniently perched atop the fourteenth and fifteenth stories of the Park Pavilion building,...
What kind of food does Ventana have?
Signature dishes include Lobster Dumplings, “K-Town” Wings & Calamari Rings, Clothesline Bacon, Tuna Tartare Tacos, Chef Burke’s Patented Salt-Aged Beef, the VENTANAS Sushi Roll, and more. . NOTHING BUT the Best @ VENTANAS.
Why choose Ventanas for your event?
Featuring a terraced Twin Level event space with a skyline view and a rooftop Helipad for that spectacular departure, Ventanas sets the perfect scene for your unique celebration. Excite and inspire your guests with an event of modern style and an energy all its own.
APPETIZERS
SPINACH ARTICHOKE DIP spinach, artichokes, spices, in a blend of three cheeses served with tortilla chips – $9.50 BURRATA-CHETTA Grande Burrata fresh cheese ball drizzled with balsamic glaze, roasted red peppers, tomatoes, basil, red onion, and garlic served with grilled bread and topped with parmesan cheese – $12.50
SANDWICHES
Served with chips, pickle and choice of side: potato salad / sweet vinegar slaw / fruit / cup of soup. See Lunch menu below for additional sandwiches offered 11 am to 3:30 pm.
BEEF
16-oz. PRIME RIB served Friday and Saturday only, served with choice of potato and vegetable of the day – $38.00 gf
PORK
WHISKEY GLAZED PORK CHOP grilled 14-oz. pork chop topped with a whiskey brown sugar sauce served with sweet potatoes and grilled zucchini – $28.00 gf
CHICKEN
GARDEN CHICKEN lemon peppered chicken breast, sautéed broccoli, zucchini, and mushrooms in olive oil served over mashed potatoes – $17.00 gf
SEAFOOD
SALMON 8-oz. fresh salmon, seasoned potatoes, and grilled zucchini – $22.00 gf
PASTA
SHRIMP SCAMPI shrimp, mushrooms, green onions, tomatoes, Cajun seasoning, penne pasta in a white wine garlic butter sauce topped with parmesan – $18.50
What are fajitas served with?
Fajitas served sizzling with tomatoes, peppers and onions. Served with Spanish rice, beans, guacamole and pico de gallo.
What is in a corn tostada?
One corn tostada topped with refried beans, cheese, lettuce, tomato and guacamole.
What are some good side dishes to serve with Arroz Jardinero?
Mixed seasonal vegetables marinated in a citrus blend on a sizzling skillet. Served with arroz jardinero, frijoles ala charra, pico de gallo and guacamole salad.
What are some good nachos to serve with jalapeos?
Bean and cheese nachos garnished with jalapeños.
What is the best salad to serve with fajitas?
Romaine lettuce tossed in a Caesar dressing and topped with carrots, tomato, green olives, hardboiled egg, red onions, croutons, parmesan cheese, and your choice of grilled chicken or beef fajita.