Main Course
- Prime Rib of Beef* $29.95 / $34.95 English Cut (12 oz.) Innkeeper's Cut (16oz.) slow roasted for tenderness, au jus
- Salmon Dijonnaise $22.95 herbed crusted fillet with a hint of mustard
- Breast of Chicken $21.95 oven roasted with homemade cornbread stuffing and cranberries
- Broiled Boston Schrod $23.95 a traditional New England favorite
Full Answer
Starters
2 chicken fingers, 4 boneless wing, 2 mozzarella sticks, 2 pizza logs, and onion rings with dipping sauce.
Featured Dinners
Dinner Include Soup Or Salad, Potato, Vegetable, Bread & Butter Ranch & Blue Cheese Add $0.29
